Ruby Red Orange

Packaged product Boissons Naia

Ruby Red Orange contains 6 kcal per 100 ml. A serving, 330 ml (330 ml) provides about 20 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in boissons on FoodFactly, where the median is 21 kcal per 100 g across 1 463 products.

100 ml provides 50 000 000 % of the Daily Value for Biotine (B7) and 7 500 000 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ruby Red Orange by Naia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
6kcal per 100 ml
1 gprotein
0 gcarbohydrates
0 gfat
20kcal in serving, 330 ml (330 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 6 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 1 g 2 %
Vitamine D L 1 500 000 µg7 500 000 %
Biotine (B7) L 15 000 000 µg50 000 000 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %6kcal / 100 ml
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Biotine (B7)50 000 000 %Vitamine D7 500 000 %

Nutritional insights

  • Protein1 gin the top quarter of boissons (median 0 g)
  • Sugars0 gin the lowest quarter of boissons (median 4,5 g)
  • Sodium0 mgin the lowest quarter of boissons (median 40 mg)
  • Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Naia
Barcode
7310401047652
Quantity
330ml
Label serving
330 ml
Category
Boissons énergétiques
Packaging
Metal
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

KOLSYRAT VATTEN, VEGANSK BCAA (GRENADE AMINOSYROR: L-LEUCIN, L-ISOLEUCIN OCH L-VALIN), ( SYRA (APPELSYRA), NATURLIG AROM, KOFFEIN, SÖTNINGSMEDEL (SUKRALOS OCH ACESULFAM K). GINSENGEXTRAKT, VITAMINER (B. BIOTIN, B₁2 SAMT D), KONCENTRAT FRÅN ÄPPLE, SAFFLOR. CITRON, SÖTPOTATIS, RÄDISA och KÖRSBAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ruby Red Orange?

100 ml of Ruby Red Orange has 6 kcal. Serving, 330 ml (330 ml): about 20 kcal.

How much protein is in Ruby Red Orange?

Ruby Red Orange contains 1 g of protein per 100 ml (2 % of the 50 g Daily Value), or 3,3 g in serving, 330 ml (330 ml). About 100 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0 g).

How many carbs are in Ruby Red Orange?

Ruby Red Orange has 0 g of total carbohydrates per 100 ml, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ruby Red Orange?

Ruby Red Orange contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Ruby Red Orange contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Biotine (B7) (50 000 000 % DV) and Vitamine D (7 500 000 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ruby Red Orange?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7310401047652. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.