Rosette de Lyon - x12 tranches, 100g
Rosette de Lyon - x12 tranches, 100g contains 361 kcal per 100 g. A serving, 8.33 g, 1 tranche (8,3 g) provides about 30 kcal.
Roughly 72 % of its calories come from fat, with 27 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 1 720 mg | 75 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1 g | |
| Added sugars L | 5,4 g | 11 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 1 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of viande (median 17,2 g)
- Fiber0,5 gabove the median for viande (median 0,046 g)
- Fat29 gin the top quarter of viande (median 8,6 g)
- Saturated fat12 gin the top quarter of viande (median 3,1 g)
- Sodium1 720 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256225433117
- Quantity
- 100 g
- Label serving
- 8.33 g (1 tranche)
- Category
- Saucisson pur porc
- Packaging
- fresh,vacuum-packed,fr:barquettte-pastique,fr:opercule-film-plastique,fr:tranches
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc (origine France), sel, LACTOSE, dextrose, poivres, ail, muscade, conservateur : nitrate de potassium, ferments. 135g de viande de porc mis en oeuvre pour 100g de produit fini. traces eventuelles de fruits a coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson sec au poivre Les délices de CLOBERT | 371 | 28 g | 2,5 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rosette de Lyon - x12 tranches, 100g?
100 g of Rosette de Lyon - x12 tranches, 100g has 361 kcal. Serving, 8.33 g, 1 tranche (8,3 g): about 30 kcal.
Is Rosette de Lyon - x12 tranches, 100g high in protein?
Rosette de Lyon - x12 tranches, 100g contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 2 g in serving, 8.33 g, 1 tranche (8,3 g). About 27 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Rosette de Lyon - x12 tranches, 100g?
Rosette de Lyon - x12 tranches, 100g has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rosette de Lyon - x12 tranches, 100g?
Rosette de Lyon - x12 tranches, 100g contains 29 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Rosette de Lyon - x12 tranches, 100g?
100 g contains 1 720 mg of sodium, 75 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256225433117. License: ODbL 1.0 (Open Food Facts). Source record dated 7 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.