Romano Cheese Wedge, Romano

Packaged product Produits laitiers et oeufs PRIVATE SELECTION

Romano Cheese Wedge, Romano contains 357 kcal per 100 g. A typical serving of 1 ONZ (28 g) provides about 100 kcal.

Roughly 64 % of its calories come from fat, with 36 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (357 kcal per 100 g).

100 g provides 82 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
32,1 gprotein
0 gcarbohydrates
25 gfat
100kcal in 1 ONZ (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 25 g 32 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 1 180 mg 51 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 32,1 g 64 %
Calcium L 1 070 mg82 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Fat: 64 %357kcal / 100 g
  • Protein 36 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium82 %

Nutritional insights

  • Protein32,1 gin the top quarter of produits laitiers et oeufs (median 21,4 g)
  • Fat25 gbelow the median for produits laitiers et oeufs (median 28,6 g)
  • Saturated fat14,3 gbelow the median for produits laitiers et oeufs (median 17,9 g)
  • Sodium1 180 mgin the top quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L714 IU

Product details

Brand
PRIVATE SELECTION
Barcode
0011110592361
Label serving
1 ONZ
Category
Fromage

Ingredients

CULTURED MILK, ENZYMES, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Romano Cheese Wedge, Romano?

100 g of Romano Cheese Wedge, Romano has 357 kcal. 1 ONZ (28 g): about 100 kcal.

Is Romano Cheese Wedge, Romano high in protein?

Romano Cheese Wedge, Romano contains 32,1 g of protein per 100 g (64 % of the 50 g Daily Value), or 9 g in 1 ONZ (28 g). About 36 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 21,4 g).

How many carbs are in Romano Cheese Wedge, Romano?

Romano Cheese Wedge, Romano has 0 g of total carbohydrates per 100 g.

How much fat is in Romano Cheese Wedge, Romano?

Romano Cheese Wedge, Romano contains 25 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

What vitamins and minerals does Romano Cheese Wedge, Romano contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (82 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Romano Cheese Wedge, Romano?

100 g contains 1 180 mg of sodium, 51 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25 avril 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1869228. License: CC0 1.0 (U.S. public domain). Source record dated 25 avril 2021. Imported 6 novembre 2026.

Last updated: . Source description: "ROMANO CHEESE WEDGE, ROMANO". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.