Roger Vidal Paté m. rådyr

Packaged product Autres aliments Roger Vidal

Roger Vidal Paté m. rådyr contains 369 kcal per 100 g.

Roughly 83 % of its calories come from fat, with 15 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 306 kcal per 100 g across 98 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

369kcal per 100 g
14 gprotein
1,7 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 34 g 44 %
Saturated fat L 12 g 60 %
Sodium L 680 mg 30 %
Total carbohydrates L 1,7 g 0,6 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 2 %Fat: 83 %369kcal / 100 g
  • Protein 15 %
  • Carbohydrates 2 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of autres aliments (median 5,9 g)
  • Sugars0,5 gin the lowest quarter of autres aliments (median 5,4 g)
  • Fat34 gin the top quarter of autres aliments (median 4 g)
  • Saturated fat12 gin the top quarter of autres aliments (median 1 g)
  • Sodium680 mgin the top quarter of autres aliments (median 116 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Roger Vidal
Barcode
3265490000085
Quantity
125 g
Category
Dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grisefedt, griselever, rådyrkød (20%), ÆG, salt (1,7%), peber

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roger Vidal Paté m. rådyr?

100 g of Roger Vidal Paté m. rådyr has 369 kcal.

Is Roger Vidal Paté m. rådyr high in protein?

Roger Vidal Paté m. rådyr contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 5,9 g).

How many carbs are in Roger Vidal Paté m. rådyr?

Roger Vidal Paté m. rådyr has 1,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roger Vidal Paté m. rådyr?

Roger Vidal Paté m. rådyr contains 34 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Roger Vidal Paté m. rådyr?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3265490000085. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.