Robby Monsterbacke - Pudding mit Schokolade
Packaged product Sucres et desserts Ehrmann
Robby Monsterbacke - Pudding mit Schokolade contains 94 kcal per 100 g. A serving, 90 g (90 g) provides about 85 kcal.
Roughly 68 % of its calories come from carbohydrates, with 20 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12 g | |
| Added sugars L | 6,9 g | 14 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 68 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars12 gbelow the median for sucres et desserts (median 21,2 g)
- Fat2,1 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Saturated fat1,4 gin the lowest quarter of sucres et desserts (median 5,5 g)
- Sodium40 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ehrmann
- Barcode
- 4002971246209
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- schokopudding
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Entrahmte MILCH 70 %, MOLKENERZEUGNIS, Zucker, SAHNE, modifizierte Stärke, fettarmes Kakaopulver* 1,2 %, Schokolade 1,2 % (Zucker, Kakaobutter*, Kakaopulver"), Verdickungsmittel (Carrageen), Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreCrèmeBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duo Dessert Double Choco gut und günstig | 120 | 3,2 g | 16,2 g | 4,5 g |
| Schokopudding Natur Wert | 388 | 4,5 g | 71 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Robby Monsterbacke - Pudding mit Schokolade?
100 g of Robby Monsterbacke - Pudding mit Schokolade has 94 kcal. Serving, 90 g (90 g): about 85 kcal.
How much protein is in Robby Monsterbacke - Pudding mit Schokolade?
Robby Monsterbacke - Pudding mit Schokolade contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,5 g in serving, 90 g (90 g). About 12 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Robby Monsterbacke - Pudding mit Schokolade?
Robby Monsterbacke - Pudding mit Schokolade has 16 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Robby Monsterbacke - Pudding mit Schokolade?
Robby Monsterbacke - Pudding mit Schokolade contains 2,1 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Robby Monsterbacke - Pudding mit Schokolade?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002971246209. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.