Roasted Vegetables

Packaged product Légumes Mikres Pharmes

Roasted Vegetables contains 99 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 99 kcal.

Roughly 64 % of its calories come from fat, with 30 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

99kcal per 100 g
1,6 gprotein
7,4 gcarbohydrates
7 gfat
99kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 7 g 9 %
Saturated fat L 1 g 5 %
Sodium L 216 mg 9 %
Total carbohydrates L 7,4 g 3 %
Dietary fiber not reported
Total sugars L 2,9 g
Protein L 1,6 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 30 %Fat: 64 %99kcal / 100 g
  • Protein 6 %
  • Carbohydrates 30 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gbelow the median for légumes (median 2,5 g)
  • Sugars2,9 gabove the median for légumes (median 2,1 g)
  • Fat7 gabove the median for légumes (median 5,4 g)
  • Saturated fat1 gbelow the median for légumes (median 1,1 g)
  • Sodium216 mgbelow the median for légumes (median 338 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mikres Pharmes
Barcode
5205941079268
Label serving
1 portion (100 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Vegetables?

100 g of Roasted Vegetables has 99 kcal. Serving, 1 portion, 100 g (100 g): about 99 kcal.

How much protein is in Roasted Vegetables?

Roasted Vegetables contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in serving, 1 portion, 100 g (100 g). About 6 % of its calories come from protein. Compared with other légumes, that is below the median (median 2,5 g).

How many carbs are in Roasted Vegetables?

Roasted Vegetables has 7,4 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Vegetables?

Roasted Vegetables contains 7 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Roasted Vegetables?

100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5205941079268. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.