Roasted Edamame
Packaged product Haricots et légumineuses DJ&A
Roasted Edamame contains 440 kcal per 100 g. A serving, 50 g (50 g) provides about 220 kcal.
Roughly 39 % of its calories come from protein, with 38 % from fat and 23 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 333 kcal per 100 g across 87 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 19,6 g | 25 % |
| Saturated fat L | 2,8 g | 14 % |
| Trans fat L | 0 g | |
| Sodium L | 262 mg | 11 % |
| Total carbohydrates L | 27,2 g | 10 % |
| Dietary fiber L | 14,2 g | 51 % |
| Total sugars L | 6,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 46 g | 92 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39 %
- Carbohydrates 23 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein46 gabove the median for haricots et légumineuses (median 37 g)
- Fiber14,2 gabove the median for haricots et légumineuses (median 10 g)
- Sugars6,6 gabove the median for haricots et légumineuses (median 4 g)
- Fat19,6 gin the top quarter of haricots et légumineuses (median 7,5 g)
- Saturated fat2,8 gabove the median for haricots et légumineuses (median 1,2 g)
- Sodium262 mgabove the median for haricots et légumineuses (median 42,5 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DJ&A
- Barcode
- 9345544009517
- Quantity
- 135g
- Label serving
- 50 g
- Category
- Fèves de soja
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nueces de soja sabor barbacoa Bodybell | 444 | 38 g | 11 g | 23,3 g |
| Noix de Soja saveur Barbecue Fumé Protifast | 444 | 38 g | 11 g | 23,3 g |
| Soja amarilla Biocop | 446 | 36,5 g | 30,2 g | 19,9 g |
| Soja negra BioSpirit | 446 | 36,5 g | 20,9 g | 19,9 g |
| Soja bonen Ekoplaza | 446 | 36,5 g | 20,9 g | 19,9 g |
| Soja jaune décortiqué de France Le temps est bio | 430 | 40 g | 15,1 g | 20 g |
| Soja Jaune Depellicule Celnat | 430 | 40 g | 15,1 g | 19,9 g |
| Edamame tostado Casa Barbera | 430 | 46 g | 9,1 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Edamame?
100 g of Roasted Edamame has 440 kcal. Serving, 50 g (50 g): about 220 kcal.
Is Roasted Edamame high in protein?
Roasted Edamame contains 46 g of protein per 100 g (92 % of the 50 g Daily Value), or 23 g in serving, 50 g (50 g). About 39 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 37 g).
How many carbs are in Roasted Edamame?
Roasted Edamame has 27,2 g of total carbohydrates per 100 g, including 14,2 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Edamame?
Roasted Edamame contains 19,6 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Roasted Edamame?
100 g contains 262 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9345544009517. License: ODbL 1.0 (Open Food Facts). Source record dated 16 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.