Roastbiff

Packaged product Viande Folkets

Roastbiff contains 104 kcal per 100 g. A serving, 100 g (100 g) provides about 104 kcal.

Roughly 81 % of its calories come from protein, with 13 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 213 kcal per 100 g across 2 698 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

104kcal per 100 g
21 gprotein
1,6 gcarbohydrates
1,5 gfat
104kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,7 g 4 %
Sodium L 787 mg 34 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 1,2 g
Added sugars L 3,2 g 6 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81 %Carbohydrates: 6 %Fat: 13 %104kcal / 100 g
  • Protein 81 %
  • Carbohydrates 6 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gabove the median for viande (median 18 g)
  • Sugars1,2 gabove the median for viande (median 1 g)
  • Fat1,5 gin the lowest quarter of viande (median 12,5 g)
  • Saturated fat0,7 gin the lowest quarter of viande (median 4,5 g)
  • Sodium787 mgbelow the median for viande (median 964 mg)
  • Protein per 100 kcal20,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Folkets
Barcode
7035620059827
Quantity
100 g
Label serving
100 g
Category
Viandes préparées
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Storfe flatbiff, vann, konserveringsmiddel (e326, e250), salt, karamellisert sukkersirup, glukose, krydder [hvit pepper, løk, pastinakk, bukkehornkløver], antioksidant e301, naturlig aroma, storfegelatin, sukker.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucreOignon

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FoodCaloriesProteinCarbsFat
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Pechuga de pavo La Selva 104 22,6 g 0,9 g 1,1 g
Pechuga de pavo a las finas hierbas delicato 104 22,6 g 0,9 g 1,1 g
Fiambre Perna Extra Fumadinho 104 18 g 1,7 g 2,8 g
Fiambre Perna Extra FUMADINHO 104 18 g 1,7 g 2,8 g
Pastrami Wilhelm Brandenburg 104 21 g 1,5 g 1,6 g
Jamon Braseado argal 105 19 g 0,5 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roastbiff?

100 g of Roastbiff has 104 kcal. Serving, 100 g (100 g): about 104 kcal.

Is Roastbiff high in protein?

Roastbiff contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 81 % of its calories come from protein. Compared with other viande, that is above the median (median 18 g).

How many carbs are in Roastbiff?

Roastbiff has 1,6 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roastbiff?

Roastbiff contains 1,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Roastbiff?

100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7035620059827. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.