Riz aux petits legumes

Packaged product Haricots et légumineuses MX3

Riz aux petits legumes contains 391 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Riz aux petits legumes by MX3, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
8 gprotein
72 gcarbohydrates
7,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 7,9 g 10 %
Saturated fat L 4,8 g 24 %
Sodium L 1 200 mg 52 %
Total carbohydrates L 72 g 26 %
Dietary fiber not reported
Total sugars L 6,8 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 74 %Fat: 18 %391kcal / 100 g
  • Protein 8 %
  • Carbohydrates 74 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for haricots et légumineuses (median 6,5 g)
  • Sugars6,8 gin the top quarter of haricots et légumineuses (median 2,6 g)
  • Fat7,9 gabove the median for haricots et légumineuses (median 2,3 g)
  • Saturated fat4,8 gin the top quarter of haricots et légumineuses (median 0,4 g)
  • Sodium1 200 mgin the top quarter of haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MX3
Barcode
3760103000600
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Soy Protein Powder BWFO 391 92,6 g 0 g 1,6 g
Chickpeas Nefis 391 20,9 g 60,5 g 7,2 g
Boisson-repas SPORT legumes Feed 391 30,2 g 31,7 g 13,9 g
Roasted Fava Beans Three Farmers 391 30,4 g 56,5 g 4,4 g
Fava Bean Protein Powder Green Boy 391 84,4 g 0 g 6,3 g
Hummus mediterran Oswald 391 17,2 g 37,7 g 15,1 g
Vegan Soy Powder, Original Better Than Milk 391 4,4 g 78,3 g 6,5 g
Peanut Powder Purelite 391 37 g 35 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riz aux petits legumes?

100 g of Riz aux petits legumes has 391 kcal.

How much protein is in Riz aux petits legumes?

Riz aux petits legumes contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,5 g).

How many carbs are in Riz aux petits legumes?

Riz aux petits legumes has 72 g of total carbohydrates per 100 g, including 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riz aux petits legumes?

Riz aux petits legumes contains 7,9 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in Riz aux petits legumes?

100 g contains 1 200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760103000600. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.