Risketos snack sin gluten

Packaged product Snacks Risi

Risketos snack sin gluten contains 557 kcal per 100 g. A serving, 30 g (30 g) provides about 167 kcal.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 485 kcal per 100 g across 217 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Risketos snack sin gluten by Risi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
557kcal per 100 g
5,7 gprotein
53,7 gcarbohydrates
35,7 gfat
167kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 557 kcal
Total fat L 35,7 g 46 %
Saturated fat L 3,7 g 18 %
Sodium L 533 mg 23 %
Total carbohydrates L 53,7 g 20 %
Dietary fiber not reported
Total sugars L 2,3 g
Added sugars L 0 g 0 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 38 %Fat: 57 %557kcal / 100 g
  • Protein 4 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gin the lowest quarter of snacks (median 7 g)
  • Sugars2,3 gbelow the median for snacks (median 3,5 g)
  • Fat35,7 gin the top quarter of snacks (median 24 g)
  • Saturated fat3,7 gabove the median for snacks (median 3,4 g)
  • Sodium533 mgin the lowest quarter of snacks (median 741 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Risi
Barcode
8411859553081
Quantity
120 g
Label serving
30 g
Category
Snacks salés farcis
Packaging
en:producto
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn meal, high oleic sunflower oil 26.5%, sunflower oil 9%, cheese flavour (whey, maltodextrin, flavour, flavour enhancer (E-621), colour (paprika extract)), salt, emulsifier (E-471)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Risketos snack sin gluten?

100 g of Risketos snack sin gluten has 557 kcal. Serving, 30 g (30 g): about 167 kcal.

How much protein is in Risketos snack sin gluten?

Risketos snack sin gluten contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,7 g in serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7 g).

How many carbs are in Risketos snack sin gluten?

Risketos snack sin gluten has 53,7 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Risketos snack sin gluten?

Risketos snack sin gluten contains 35,7 g of fat per 100 g, of which 3,7 g is saturated (18 % of the Daily Value).

How much sodium is in Risketos snack sin gluten?

100 g contains 533 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8411859553081. License: ODbL 1.0 (Open Food Facts). Source record dated 22 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.