Ricotta

Packaged product Produits laitiers et oeufs Granarolo

Ricotta contains 150 kcal per 100 g. A serving, 100 g (100 g) provides about 150 kcal.

Roughly 69 % of its calories come from fat, with 21 % from protein and 10 % from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ricotta by Granarolo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
7,7 gprotein
3,5 gcarbohydrates
11 gfat
150kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 11 g 14 %
Saturated fat L 7,6 g 38 %
Sodium L 0,45 mg 0 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber not reported
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 10 %Fat: 69 %150kcal / 100 g
  • Protein 21 %
  • Carbohydrates 10 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granarolo
Barcode
80344346
Quantity
250 g
Label serving
100 g
Category
Prodotti lattiero-caseari fermentati
Packaging
en:plastica
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Siero di latte, Latte, Crema di latte, Correttore d'acidità: acido citrico, Sale, Correttore di acidità: acido citrico

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeSel

Similar products

FoodCaloriesProteinCarbsFat
Mozzarella Egidio Galbani Srl 184 17 g 2 g 18 g
Mozzarella Bonla 225 17 g 1 g 17 g
Stracchino Latteria Soligo 262 15 g 2,4 g 22 g
Formaggio grana padano dop Malghette 398 33 g 0 g 29 g
Parmiggiano Reggiano DOP grattuggiato fresco Lidl 402 32 g 0 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ricotta?

100 g of Ricotta has 150 kcal. Serving, 100 g (100 g): about 150 kcal.

How much protein is in Ricotta?

Ricotta contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,7 g in serving, 100 g (100 g). About 21 % of its calories come from protein.

How many carbs are in Ricotta?

Ricotta has 3,5 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ricotta?

Ricotta contains 11 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

How much sodium is in Ricotta?

100 g contains 0,45 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80344346. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.