Rice Protein Powder
Packaged product Grains et pâtes alimentaires Superfruit
Rice Protein Powder contains 406 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 122 kcal.
Roughly 80 % of its calories come from protein, with 11 % from carbohydrates and 9 % from fat (estimated with general energy factors).
That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 0 g | |
| Protein L | 80 g | 160 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80 %
- Carbohydrates 11 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein80 gin the top quarter of grains et pâtes alimentaires (median 8 g)
- Fiber3,7 gabove the median for grains et pâtes alimentaires (median 3 g)
- Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
- Fat3,8 gabove the median for grains et pâtes alimentaires (median 2,8 g)
- Saturated fat1 gabove the median for grains et pâtes alimentaires (median 0,5 g)
- Sodium39 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal19,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Superfruit
- Barcode
- 7350039930735
- Quantity
- 500 g
- Label serving
- 1 portion (30 g)
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Blueberry, Raspberry & Strawberry Soft Oat Bar getbuzzing | 406 | 5,3 g | 62 g | 13 g |
| Oats & whey Prozis | 406 | 32 g | 52 g | 4,9 g |
| cereale cacao SanoVita | 406 | 22,1 g | 60,5 g | 11,9 g |
| Havregrøt m/Quinoa&Tranebær Perkier Jonassen & co as. | 406 | 18 g | 57 g | 12 g |
| Croissant ai 6 cereali con frutti rossi I Tesori del Forno | 406 | 6,2 g | 54 g | 18 g |
| Galleta con cereales y arándanos 0% Sondey | 406 | 6,8 g | 69,2 g | 12,3 g |
| Precision Protein Frootie Cereal Hi-Tech Pharmaceuticals | 406 | 78,1 g | 6,3 g | 6,3 g |
| Oats et Whey (Instant et Whole) Prozis | 406 | 32 g | 52 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Protein Powder?
100 g of Rice Protein Powder has 406 kcal. Serving, 1 portion, 30 g (30 g): about 122 kcal.
Is Rice Protein Powder high in protein?
Rice Protein Powder contains 80 g of protein per 100 g (160 % of the 50 g Daily Value), or 24 g in serving, 1 portion, 30 g (30 g). About 80 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).
How many carbs are in Rice Protein Powder?
Rice Protein Powder has 11 g of total carbohydrates per 100 g, including 3,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Protein Powder?
Rice Protein Powder contains 3,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Rice Protein Powder?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7350039930735. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.