Red Curry Paste
Packaged product Repas et plats Cock
Red Curry Paste contains 134 kcal per 100 g. A serving, 50 g (50 g) provides about 67 kcal.
Roughly 44 % of its calories come from fat, with 42 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (122 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 5 880 mg | 256 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 12 g | 43 % |
| Total sugars L | 8,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 42 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gabove the median for repas et plats (median 3 g)
- Fiber12 gin the top quarter of repas et plats (median 3 g)
- Sugars8,5 gin the top quarter of repas et plats (median 6,4 g)
- Fat6,1 gabove the median for repas et plats (median 5,1 g)
- Saturated fat3,1 gin the top quarter of repas et plats (median 1 g)
- Sodium5 880 mgin the top quarter of repas et plats (median 2 495 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cock
- Barcode
- 0084909002327
- Quantity
- 1 kg
- Label serving
- 50 g
- Category
- Pâtes de curry rouges
- Packaging
- Plastic,Paper,pot,bag,label,Lid,en:pp-polypropylene
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai Red Curry Lidl | 130 | 1,1 g | 9,2 g | 9,6 g |
| Red Curry Paste Aroma Interplus | 140 | 5 g | 25 g | 2 g |
| thai red curry paste Marks & Spencer | 128 | 1,3 g | 11,3 g | 8,3 g |
| RED curry paste Valcom Authentic Thai | 142 | 1,7 g | 3,8 g | 12,1 g |
| Thai Red Curry Conimex | 142 | 2,2 g | 13 g | 8,5 g |
| Rote Curry Paste Rewe | 143 | 5,2 g | 24,6 g | 2,2 g |
| Chinese curry paste fused | 125 | 2,1 g | 17,2 g | 4,2 g |
| Curry Paste Aldi | 123 | 2,9 g | 17 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Curry Paste?
100 g of Red Curry Paste has 134 kcal. Serving, 50 g (50 g): about 67 kcal.
How much protein is in Red Curry Paste?
Red Curry Paste contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,1 g in serving, 50 g (50 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 3 g).
How many carbs are in Red Curry Paste?
Red Curry Paste has 13 g of total carbohydrates per 100 g, including 12 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red Curry Paste?
Red Curry Paste contains 6,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Red Curry Paste?
100 g contains 5 880 mg of sodium, 256 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084909002327. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.