Raviole légumes

Packaged product Repas et plats Schneider

Raviole légumes contains 189 kcal per 100 g. A serving, 150.0 g (150 g) provides about 284 kcal.

Roughly 64 % of its calories come from carbohydrates, with 19 % from protein and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 243 kcal per 100 g across 127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Raviole légumes by Schneider, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
189kcal per 100 g
8,7 gprotein
29 gcarbohydrates
3,3 gfat
284kcal in serving, 150.0 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 189 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0,9 g 5 %
Sodium L 836 mg 36 %
Total carbohydrates L 29 g 11 %
Dietary fiber not reported
Total sugars L 3,6 g
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 64 %Fat: 16 %189kcal / 100 g
  • Protein 19 %
  • Carbohydrates 64 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gbelow the median for repas et plats (median 9,5 g)
  • Sugars3,6 gin the top quarter of repas et plats (median 1,6 g)
  • Fat3,3 gin the lowest quarter of repas et plats (median 8,5 g)
  • Saturated fat0,9 gin the lowest quarter of repas et plats (median 4,4 g)
  • Sodium836 mgin the top quarter of repas et plats (median 480 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schneider
Barcode
3052420315063
Quantity
300 g
Label serving
150.0 g
Category
ravioles
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ravioles & Morilles Saint Jean 189 7,7 g 17 g 9,8 g
Cassolette de ravioles & morilles sauce crémeuse au poivre Saint jean 189 7,7 g 17 g 9,8 g
Ravioles Souabes, Maultaschen Spinat Lauch Pural 189 8,6 g 28,9 g 4,3 g
Ravioles aux légumes carottes epinard Champichoux 187 5,8 g 25,6 g 6,5 g
Ravioles Chinos Fu Bao 197 9,6 g 23,1 g 7,3 g
Raviolis à l'alsacienne Horvat 197 8,5 g 26 g 6 g
Gratin de Ravioles au Poulet Sauce Morille Saint Jean 197 11 g 13 g 11 g
Ravioles et saint jacques Saint Jean 180 8 g 15 g 9,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raviole légumes?

100 g of Raviole légumes has 189 kcal. Serving, 150.0 g (150 g): about 284 kcal.

How much protein is in Raviole légumes?

Raviole légumes contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 13,1 g in serving, 150.0 g (150 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 9,5 g).

How many carbs are in Raviole légumes?

Raviole légumes has 29 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raviole légumes?

Raviole légumes contains 3,3 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Raviole légumes?

100 g contains 836 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3052420315063. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.