Rambol
Packaged product Produits laitiers et oeufs Rambol
Rambol contains 315 kcal per 100 g. A serving, 25 g (25 g) provides about 79 kcal.
Roughly 77 % of its calories come from fat, with 12 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (319 kcal per 100 g).
100 g provides 15 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 315 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 8,6 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,8 g | |
| Protein L | 9,5 g | 19 % |
| Calcium L | 200 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 11 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gin the lowest quarter of produits laitiers et oeufs (median 13,5 g)
- Fat27 gbelow the median for produits laitiers et oeufs (median 29 g)
- Saturated fat16 gabove the median for produits laitiers et oeufs (median 15 g)
- Sodium480 mgin the lowest quarter of produits laitiers et oeufs (median 730 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rambol
- Barcode
- 3175362000856
- Quantity
- 125g
- Label serving
- 25 g
- Category
- Processed cheese with fresh cream cheese and walnuts
- Packaging
- fresh,protective gas,fr:opercule-en-plastique
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Käse (Walnuss) Fromagerie Rambol | 316 | 13 g | 3,1 g | 28 g |
| Rambol Croquant & Fondant Fromagerie Rambol | 322 | 12 g | 3 g | 30 g |
| Rambol Noix Fromagerie Rambol | 328 | 9,3 g | 5,2 g | 30 g |
| Rambol Noix 125g Rambol | 328 | 9,3 g | 5,2 g | 30 g |
| Rambol - fourré aux noix Rambol | 295 | 14 g | 3,5 g | 25 g |
| Rambol fourré noix Rambol | 295 | 14 g | 3,5 g | 25 g |
| Queso azul en pasta La quesera | 293 | 15 g | 2 g | 25 g |
| Fromage fondu aux noix Coop | 406 | 22 g | 3 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rambol?
100 g of Rambol has 315 kcal. Serving, 25 g (25 g): about 79 kcal.
How much protein is in Rambol?
Rambol contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,4 g in serving, 25 g (25 g). About 12 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 13,5 g).
How many carbs are in Rambol?
Rambol has 8,6 g of total carbohydrates per 100 g, including 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rambol?
Rambol contains 27 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Rambol contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rambol?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3175362000856. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.