Raclette

Packaged product Produits laitiers et oeufs Léger

Raclette contains 278 kcal per 100 g. A serving, 25 g (25 g) provides about 70 kcal.

Roughly 58 % of its calories come from fat, with 42 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 344 kcal per 100 g across 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Raclette by Léger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
278kcal per 100 g
29 gprotein
0,1 gcarbohydrates
18 gfat
70kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 18 g 23 %
Saturated fat L 11 g 55 %
Sodium L 800 mg 35 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0,1 g
Protein L 29 g 58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 0,1 %Fat: 58 %278kcal / 100 g
  • Protein 42 %
  • Carbohydrates 0,1 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29 gin the top quarter of produits laitiers et oeufs (median 24 g)
  • Sugars0,1 gin the lowest quarter of produits laitiers et oeufs (median 0,5 g)
  • Fat18 gin the lowest quarter of produits laitiers et oeufs (median 27 g)
  • Saturated fat11 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Sodium800 mgin the top quarter of produits laitiers et oeufs (median 680 mg)
  • Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Léger
Barcode
7610200375339
Quantity
200 g
Label serving
25 g
Category
Raclette
Packaging
fr:barquette-plastique
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ich bin kein raclette Vigan 295 1,2 g 20 g 25 g
Raclette gourmande Ail des ours Bleu blanc coeur 319 22 g 1,9 g 25 g
Fromage pour raclette poivre (25% MG) Le Centurion 320 23,5 g 1,2 g 25 g
La raclette bio Franprix 321 24 g 0 g 25 g
Raclette gourmande ail d’ours Jean Perrin 321 22 g 1,9 g 25 g
Raclette à l'ail des ours Le Cavalier 321 22 g 1 g 25 g
Raclette en tranche Casino Bio 321 24 g 0 g 25 g
Fromage à raclette Bio tranche R Bio 323 22 g 3 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raclette?

100 g of Raclette has 278 kcal. Serving, 25 g (25 g): about 70 kcal.

Is Raclette high in protein?

Raclette contains 29 g of protein per 100 g (58 % of the 50 g Daily Value), or 7,3 g in serving, 25 g (25 g). About 42 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 24 g).

How many carbs are in Raclette?

Raclette has 0,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raclette?

Raclette contains 18 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Raclette?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610200375339. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.