Qualité & Prix Spitzbuben

Packaged product Autres aliments Coop

Qualité & Prix Spitzbuben contains 451 kcal per 100 g. A serving, 22 g (22 g) provides about 99 kcal.

Roughly 57 % of its calories come from carbohydrates, with 38 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Qualité & Prix Spitzbuben by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
451kcal per 100 g
5,1 gprotein
64 gcarbohydrates
19 gfat
99kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 451 kcal
Total fat L 19 g 24 %
Saturated fat L 8,2 g 41 %
Sodium L 98 mg 4 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 1,7 g 6 %
Total sugars L 34 g
Added sugars L 19,3 g 39 %
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 57 %Fat: 38 %451kcal / 100 g
  • Protein 5 %
  • Carbohydrates 57 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gbelow the median for autres aliments (median 6,9 g)
  • Fiber1,7 gbelow the median for autres aliments (median 1,8 g)
  • Sugars34 gin the top quarter of autres aliments (median 3,5 g)
  • Fat19 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat8,2 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium98 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7610846695518
Quantity
200 g
Label serving
22 g
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine mi-blanche (froment), marmelade de boulangerie aux framboises 23 % (fructose, dextrose, jus de framboise 1.5 %, jus de citron, gélatine E 440, acidifiants: E 330, E 331, concentré de baies de sureau, arôme), sucre graisses végétales ( palme, colza), œuf entier ( œufs d'élevage au sol), lait écrémé en poudre, dextrose, sel de cuisine, poudre à lever E 500, E 503, arôme, amidon de froment, a base concentré

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)OeufSelHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Qualité & Prix Spitzbuben?

100 g of Qualité & Prix Spitzbuben has 451 kcal. Serving, 22 g (22 g): about 99 kcal.

How much protein is in Qualité & Prix Spitzbuben?

Qualité & Prix Spitzbuben contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,1 g in serving, 22 g (22 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Qualité & Prix Spitzbuben?

Qualité & Prix Spitzbuben has 64 g of total carbohydrates per 100 g, including 1,7 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Qualité & Prix Spitzbuben?

Qualité & Prix Spitzbuben contains 19 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).

How much sodium is in Qualité & Prix Spitzbuben?

100 g contains 98 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610846695518. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.