Push pop gummy roll

Packaged product Sucres et desserts gummy roll

Push pop gummy roll contains 375 kcal per 100 g. A serving, 40 g (40 g) provides about 150 kcal.

Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (368 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Push pop gummy roll by gummy roll, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
2,5 gprotein
87,5 gcarbohydrates
0 gfat
150kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 112 mg 5 %
Total carbohydrates L 87,5 g 32 %
Dietary fiber L 2,4 g 8 %
Total sugars L 60 g
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 97 %375kcal / 100 g
  • Protein 3 %
  • Carbohydrates 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gabove the median for sucres et desserts (median 1 g)
  • Fiber2,4 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars60 gbelow the median for sucres et desserts (median 61 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
  • Sodium112 mgin the top quarter of sucres et desserts (median 35 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 2,5 g2,5 g
Carbohydrates 87,5 gn/a
Fat 0 g0 g
Fiber 2,4 gn/a
Sugars 60 gn/a
Sodium 113 mg112 mg

Product details

Brand
gummy roll
Barcode
0041116255007
Quantity
40 gram
Label serving
40 g
Category
Boîtes
Packaging
en:in-a-packet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn syrup, sugar, wheat flour, modified corn starch, contains 2% or less of malic acid, palm oil, Citric acid, glycerin, lactic acid, trisodium citrate, salt, sodium lactate, mono-diglycerides, artificial flavors, red 40

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)Huile de palmeSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Push pop gummy roll?

100 g of Push pop gummy roll has 375 kcal. Serving, 40 g (40 g): about 150 kcal.

How much protein is in Push pop gummy roll?

Push pop gummy roll contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 40 g (40 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 1 g).

How many carbs are in Push pop gummy roll?

Push pop gummy roll has 87,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 60 g of sugars.

How much fat is in Push pop gummy roll?

Push pop gummy roll contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Push pop gummy roll?

100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 janvier 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2391921. License: CC0 1.0 (U.S. public domain). Source record dated 28 juillet 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0041116255007. License: ODbL 1.0 (Open Food Facts). Source record dated 6 janvier 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.