Push pop gummy roll
Packaged product Sweets og Desserter gummy roll
Push pop gummy roll contains 375 kcal per 100 g. A serving, 40 g (40 g) provides about 150 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (368 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 87,5 g | 32 % |
| Dietary fiber L | 2,4 g | 8 % |
| Total sugars L | 60 g | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gabove the median for sweets og desserter (median 1 g)
- Fiber2,4 gin the top quarter of sweets og desserter (median 0 g)
- Sugars60 gbelow the median for sweets og desserter (median 61 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sodium112 mgin the top quarter of sweets og desserter (median 35 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 375 kcal | 375 kcal |
| Protein | 2,5 g | 2,5 g |
| Carbohydrates | 87,5 g | n/a |
| Fat | 0 g | 0 g |
| Fiber | 2,4 g | n/a |
| Sugars | 60 g | n/a |
| Sodium | 113 mg | 112 mg |
Product details
- Brand
- gummy roll
- Barcode
- 0041116255007
- Quantity
- 40 gram
- Label serving
- 40 g
- Category
- Kryddernelliker
- Packaging
- en:in-a-packet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn syrup, sugar, wheat flour, modified corn starch, contains 2% or less of malic acid, palm oil, Citric acid, glycerin, lactic acid, trisodium citrate, salt, sodium lactate, mono-diglycerides, artificial flavors, red 40
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Push pop gummy roll?
100 g of Push pop gummy roll has 375 kcal. Serving, 40 g (40 g): about 150 kcal.
How much protein is in Push pop gummy roll?
Push pop gummy roll contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 40 g (40 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Push pop gummy roll?
Push pop gummy roll has 87,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 60 g of sugars.
How much fat is in Push pop gummy roll?
Push pop gummy roll contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Push pop gummy roll?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. januar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2391921. License: CC0 1.0 (U.S. public domain). Source record dated 28. juli 2020. Imported 6. november 2026.
- Open Food Facts, record 0041116255007. License: ODbL 1.0 (Open Food Facts). Source record dated 6. januar 2023. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.