Purée de piments

Packaged product Autres aliments Wendjoe

Purée de piments contains 31 kcal per 100 g. A serving, 100 g (100 g) provides about 31 kcal.

Roughly 57 % of its calories come from carbohydrates, with 25 % from protein and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Purée de piments by Wendjoe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
31kcal per 100 g
1,6 gprotein
3,6 gcarbohydrates
0,5 gfat
31kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 11 520 mg 501 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 1,6 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 57 %Fat: 18 %31kcal / 100 g
  • Protein 25 %
  • Carbohydrates 57 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gin the lowest quarter of autres aliments (median 7 g)
  • Sugars3,6 gabove the median for autres aliments (median 3,4 g)
  • Fat0,5 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0,1 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium11 520 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wendjoe
Barcode
8710190063090
Quantity
725 gr.
Label serving
100 g
Category
Autres aliments

Ingredients

fresh chillies, cooking salt, food acid: E260; preservative: E211. O Zutaten: frische Chilies, Kochsalz, Sâuerungsmittel: E260; Konservierungsmittel: E211 Ingrédients: piments frais, sel, acide: E260; conservateur: E211 Produkt uit Holland - Product from Holland - Produkt aus Holland P Hollande adultbasedonan averagedailydietof2000kal. Dally Armunt) = DagelijkseVoedingrid1tlijn voor een volwassene basis van en Arrmnt) = eins Erwa&senen an pour un adulte sur base d am apport moyen de IÙCL

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Purée de piments?

100 g of Purée de piments has 31 kcal. Serving, 100 g (100 g): about 31 kcal.

How much protein is in Purée de piments?

Purée de piments contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in Purée de piments?

Purée de piments has 3,6 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Purée de piments?

Purée de piments contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Purée de piments?

100 g contains 11 520 mg of sodium, 501 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710190063090. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.