Pure Whey Protein - Chocolate Caramel

Packaged product Sucres et desserts Bulk

Pure Whey Protein - Chocolate Caramel contains 391 kcal per 100 g. A serving, 1 serving, 32 g (32 g) provides about 125 kcal.

Roughly 70 % of its calories come from protein, with 21 % from carbohydrates and 9 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

391kcal per 100 g
68,8 gprotein
20,9 gcarbohydrates
3,8 gfat
125kcal in serving, 1 serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 3,8 g 5 %
Saturated fat L 2,2 g 11 %
Sodium L 325 mg 14 %
Total carbohydrates L 20,9 g 8 %
Dietary fiber L 0,94 g 3 %
Total sugars L 10 g
Added sugars L 0 g 0 %
Protein L 68,8 g 138 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 21 %Fat: 9 %391kcal / 100 g
  • Protein 70 %
  • Carbohydrates 21 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein68,8 gbelow the median for sucres et desserts (median 72,5 g)
  • Fiber0,94 gin the lowest quarter of sucres et desserts (median 2,9 g)
  • Sugars10 gin the top quarter of sucres et desserts (median 3,2 g)
  • Fat3,8 gbelow the median for sucres et desserts (median 5,1 g)
  • Saturated fat2,2 gabove the median for sucres et desserts (median 2,1 g)
  • Sodium325 mgabove the median for sucres et desserts (median 292 mg)
  • Protein per 100 kcal17,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bulk
Barcode
5055950602021
Label serving
1 serving (32 g)
Category
Poudres de protéines
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey Protein Concentrate (Milk), Reduced Fat Cocoa Powder, Flavouring, Thickener (Xanthan Gum), Sunflower Lecithin, Sweetener (Sucralose).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Pure Whey Protein Chocolate Bulk 391 68,8 g 20,9 g 3,8 g
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Ironmaxx 100% Whey Protein 2350G Cookies And Cream Ironmaxx 391 71,5 g 12 g 5,8 g
Vegan protein cookie flavour Allnutrition 391 80 g 6 g 5,2 g
Whey Protein Powder Multinorm Cookies & Cream Multinorm 391 73 g 12 g 5,5 g
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Stacker - 100% Whey - Chocolate Royal Stacker 390 80 g 10 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure Whey Protein - Chocolate Caramel?

100 g of Pure Whey Protein - Chocolate Caramel has 391 kcal. Serving, 1 serving, 32 g (32 g): about 125 kcal.

Is Pure Whey Protein - Chocolate Caramel high in protein?

Pure Whey Protein - Chocolate Caramel contains 68,8 g of protein per 100 g (138 % of the 50 g Daily Value), or 22 g in serving, 1 serving, 32 g (32 g). About 70 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 72,5 g).

How many carbs are in Pure Whey Protein - Chocolate Caramel?

Pure Whey Protein - Chocolate Caramel has 20,9 g of total carbohydrates per 100 g, including 0,94 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pure Whey Protein - Chocolate Caramel?

Pure Whey Protein - Chocolate Caramel contains 3,8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Pure Whey Protein - Chocolate Caramel?

100 g contains 325 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5055950602021. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.