Pulled Pork
Pulled Pork contains 249 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 249 kcal.
Roughly 46 % of its calories come from fat, with 33 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 12,5 g | 16 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium L | 149 mg | 6 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 7,5 g | |
| Protein L | 20,6 g | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 21 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,6 gabove the median for viande (median 17,6 g)
- Fiber1,1 gabove the median for viande (median 0 g)
- Sugars7,5 gin the top quarter of viande (median 1 g)
- Fat12,5 gabove the median for viande (median 8,6 g)
- Saturated fat4,9 gabove the median for viande (median 3,1 g)
- Sodium149 mgbelow the median for viande (median 380 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The Lamb Rub The Four Saucemen | 249 | 5,8 g | 44,2 g | 3,1 g |
| Roulade champignons Leclerc | 249 | 11 g | 4,1 g | 21 g |
| Meatballs Taste inc | 249 | 16,3 g | 6,6 g | 17,2 g |
| Prosciutto Parma Ham Fratelli Beretta | 249 | 28 g | 0,5 g | 15 g |
| Alpine Raw ham tipico Alpina | 249 | 32 g | 0,9 g | 13 g |
| Frankfurterki Parzone JBB | 249 | 14 g | 2,7 g | 20 g |
| Shiitake Mushroom And Pork Siu Mai Royal Gourmet | 249 | 12,3 g | 10,9 g | 17 g |
| Muhamarra Al Hatab | 249 | 5,8 g | 18,5 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Pork?
100 g of Pulled Pork has 249 kcal. Serving, 1 portion, 100 g (100 g): about 249 kcal.
Is Pulled Pork high in protein?
Pulled Pork contains 20,6 g of protein per 100 g (41 % of the 50 g Daily Value), or 20,6 g in serving, 1 portion, 100 g (100 g). About 33 % of its calories come from protein. Compared with other viande, that is above the median (median 17,6 g).
How many carbs are in Pulled Pork?
Pulled Pork has 13 g of total carbohydrates per 100 g, including 1,1 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Pork?
Pulled Pork contains 12,5 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Pulled Pork?
100 g contains 149 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063446487403. License: ODbL 1.0 (Open Food Facts). Source record dated 15 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.