Pudding Schoko

Packaged product Sucres et desserts Landliebe

Pudding Schoko contains 163 kcal per 100 g. A serving, 4 portion, 500 g (500 g) provides about 815 kcal.

Roughly 49 % of its calories come from fat, with 42 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudding Schoko by Landliebe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
3,3 gprotein
17 gcarbohydrates
8,8 gfat
815kcal in serving, 4 portion, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 8,8 g 11 %
Saturated fat L 5,9 g 30 %
Sodium L 44 mg 2 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars L 14 g
Added sugars L 0 g 0 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 42 %Fat: 49 %163kcal / 100 g
  • Protein 8 %
  • Carbohydrates 42 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gabove the median for sucres et desserts (median 3,2 g)
  • Sugars14 gabove the median for sucres et desserts (median 12 g)
  • Fat8,8 gin the top quarter of sucres et desserts (median 2,9 g)
  • Saturated fat5,9 gin the top quarter of sucres et desserts (median 1,8 g)
  • Sodium44 mgin the lowest quarter of sucres et desserts (median 65 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Landliebe
Barcode
4067517001896
Quantity
1pcs
Label serving
4 portion (500 g)
Category
Poudres
Nutri-Score
C as computed by Open Food Facts

Ingredients

Chucker, Kakan Zucker, Landliebe GmbH Zollerstraße 7 86850 Fischach DEUTSCHLAND www.landliche.de 4067517001896 Ungriffinet bei-3°C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sahnepudding Schoko LANDLIEBE 163 3,3 g 17 g 8,8 g
Sahne pudding Landfein 163 3,2 g 17,9 g 8,5 g
Sahne-Pudding Schoko-Haselnuss Dr. Oetker 163 3,1 g 16 g 9,7 g
Schoko Haselnuss Dessert Gutes Land 164 3,2 g 18 g 8,8 g
Joghurt Schoko Haselnuss Landfein 164 3,2 g 17,7 g 8,8 g
Sahne pudding dunkle Schokolade Landliebe 162 3,3 g 17 g 8,7 g
Sahne Pudding Real Quality 162 3,5 g 16 g 9,2 g
Bio-Sahne Pudding - Schoko Andechser Natur 162 3,1 g 17 g 8,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding Schoko?

100 g of Pudding Schoko has 163 kcal. Serving, 4 portion, 500 g (500 g): about 815 kcal.

How much protein is in Pudding Schoko?

Pudding Schoko contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 16,5 g in serving, 4 portion, 500 g (500 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).

How many carbs are in Pudding Schoko?

Pudding Schoko has 17 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding Schoko?

Pudding Schoko contains 8,8 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Pudding Schoko?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4067517001896. License: ODbL 1.0 (Open Food Facts). Source record dated 18 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.