Pudding Schoko

Packaged product Sweets and Desserts Landliebe

Pudding Schoko contains 163 kcal per 100 g. A serving, 4 portion, 500 g (500 g) provides about 815 kcal.

Roughly 49% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudding Schoko by Landliebe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
3.3 gprotein
17 gcarbohydrates
8.8 gfat
815kcal in serving, 4 portion, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 8.8 g 11%
Saturated fat L 5.9 g 30%
Sodium L 44 mg 2%
Total carbohydrates L 17 g 6%
Dietary fiber not reported
Total sugars L 14 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 42%Fat: 49%163kcal / 100 g
  • Protein 8%
  • Carbohydrates 42%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gabove the median for sweets and desserts (median 3.2 g)
  • Sugars14 gabove the median for sweets and desserts (median 12 g)
  • Fat8.8 gin the top quarter of sweets and desserts (median 2.9 g)
  • Saturated fat5.9 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sodium44 mgin the lowest quarter of sweets and desserts (median 65 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Landliebe
Barcode
4067517001896
Quantity
1pcs
Label serving
4 portion (500 g)
Category
Puddings
Nutri-Score
C as computed by Open Food Facts

Ingredients

Chucker, Kakan Zucker, Landliebe GmbH Zollerstraße 7 86850 Fischach DEUTSCHLAND www.landliche.de 4067517001896 Ungriffinet bei-3°C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sahnepudding Schoko LANDLIEBE 163 3.3 g 17 g 8.8 g
Sahne pudding Landfein 163 3.2 g 17.9 g 8.5 g
Sahne-Pudding Schoko-Haselnuss Dr. Oetker 163 3.1 g 16 g 9.7 g
Schoko Haselnuss Dessert Gutes Land 164 3.2 g 18 g 8.8 g
Joghurt Schoko Haselnuss Landfein 164 3.2 g 17.7 g 8.8 g
Sahne pudding dunkle Schokolade Landliebe 162 3.3 g 17 g 8.7 g
Sahne Pudding Real Quality 162 3.5 g 16 g 9.2 g
Bio-Sahne Pudding - Schoko Andechser Natur 162 3.1 g 17 g 8.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding Schoko?

100 g of Pudding Schoko has 163 kcal. Serving, 4 portion, 500 g (500 g): about 815 kcal.

How much protein is in Pudding Schoko?

Pudding Schoko contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 16.5 g in serving, 4 portion, 500 g (500 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Pudding Schoko?

Pudding Schoko has 17 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding Schoko?

Pudding Schoko contains 8.8 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).

How much sodium is in Pudding Schoko?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4067517001896. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.