P’ty Breiz

Packaged product Viande p'tit breizh

P’ty Breiz contains 382 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 29 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (382 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

P’ty Breiz by p'tit breizh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
27,9 gprotein
0,5 gcarbohydrates
29,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 29,9 g 38 %
Saturated fat L 11,5 g 58 %
Sodium L 1 864 mg 81 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 27,9 g 56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 0,5 %Fat: 70 %382kcal / 100 g
  • Protein 29 %
  • Carbohydrates 0,5 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27,9 gabove the median for viande (median 27 g)
  • Fat29,9 gbelow the median for viande (median 30 g)
  • Saturated fat11,5 gbelow the median for viande (median 12 g)
  • Sodium1 864 mgabove the median for viande (median 1 840 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
p'tit breizh
Barcode
3375220201108
Quantity
180g
Category
saucissons-artisanaux
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc breton (150 g mis en œuvre pour 100 g de produit fini), fromage (5,5%) : LAIT - présure - sel - ferments

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in P’ty Breiz?

100 g of P’ty Breiz has 382 kcal.

Is P’ty Breiz high in protein?

P’ty Breiz contains 27,9 g of protein per 100 g (56 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other viande, that is above the median (median 27 g).

How many carbs are in P’ty Breiz?

P’ty Breiz has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in P’ty Breiz?

P’ty Breiz contains 29,9 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

How much sodium is in P’ty Breiz?

100 g contains 1 864 mg of sodium, 81 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3375220201108. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.