Provola Typical Crotonese
Packaged product Produits laitiers et oeufs Valkro srl
Provola Typical Crotonese contains 311 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 27 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (333 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 3,8 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,8 g | |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 5 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gbelow the median for produits laitiers et oeufs (median 21,4 g)
- Sugars3,8 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
- Fat23 gbelow the median for produits laitiers et oeufs (median 26,7 g)
- Saturated fat21 gin the top quarter of produits laitiers et oeufs (median 17 g)
- Sodium600 mgbelow the median for produits laitiers et oeufs (median 643 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valkro srl
- Barcode
- 00009645
- Quantity
- 1 kg.
- Category
- Fromages
- Packaging
- en:vacuumed
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso Mozzarella Rebanado Fud FUD | 311 | 22 g | 4 g | 23 g |
| Full Fat Soft-Ripened Cheese Fat In Dry Matter 50% Fromagerie Gaugry | 311 | 17,9 g | 2,1 g | 25 g |
| Queso Cobideza Dona Cobiña | 311 | 19,1 g | 1,3 g | 25,5 g |
| L'Encalat Bergers du Larzac | 311 | 17 g | 0,5 g | 27 g |
| Fromage tranche sandwich Flor de Burgos | 311 | 26 g | 0,1 g | 23 g |
| Yozgat usulü peyniri Yörem | 311 | 12,8 g | 1,3 g | 28,4 g |
| Cheese Cube Amul | 311 | 20 g | 1,5 g | 25 g |
| Queso Neno Neno | 311 | 29,4 g | 12 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Provola Typical Crotonese?
100 g of Provola Typical Crotonese has 311 kcal.
Is Provola Typical Crotonese high in protein?
Provola Typical Crotonese contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 21,4 g).
How many carbs are in Provola Typical Crotonese?
Provola Typical Crotonese has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Provola Typical Crotonese?
Provola Typical Crotonese contains 23 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Provola Typical Crotonese?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 décembre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00009645. License: ODbL 1.0 (Open Food Facts). Source record dated 16 décembre 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.