Protein Mousse Chocolate

Packaged product Sucres et desserts Ehrmann

Protein Mousse Chocolate contains 74 kcal per 100 g.

Roughly 56 % of its calories come from protein, with 25 % from carbohydrates and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Mousse Chocolate by Ehrmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
10 gprotein
4,5 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 39 mg 2 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Carbohydrates: 25 %Fat: 19 %74kcal / 100 g
  • Protein 56 %
  • Carbohydrates 25 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber1 gbelow the median for sucres et desserts (median 2 g)
  • Sugars4 gin the lowest quarter of sucres et desserts (median 21,6 g)
  • Fat1,5 gin the lowest quarter of sucres et desserts (median 13,5 g)
  • Saturated fat1 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sodium39 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal13,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ehrmann
Barcode
4002971364804
Category
Sucres et desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK PROTEIN product, skimmed MILK, fat-reduced cocoa powder 4.0%, whipping CREAM, gelatin (beef), modified starch, natural flavouring, thickeners (carrageenan, guar gum), lactose, sweeteners (acesulfame K, sucralose)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Mousse Chocolate?

100 g of Protein Mousse Chocolate has 74 kcal.

Is Protein Mousse Chocolate high in protein?

Protein Mousse Chocolate contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 56 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Protein Mousse Chocolate?

Protein Mousse Chocolate has 4,5 g of total carbohydrates per 100 g, including 1 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Mousse Chocolate?

Protein Mousse Chocolate contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Protein Mousse Chocolate?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002971364804. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.