Pro Body
Packaged product Repas et plats Savoidakis
Pro Body contains 283 kcal per 100 g. A serving, 30 g (30 g) provides about 85 kcal.
Roughly 58 % of its calories come from fat, with 33 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 251 kcal per 100 g across 444 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 283 kcal | |
| Total fat L | 16,8 g | 22 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 11,8 g | 42 % |
| Total sugars L | 2,4 g | |
| Protein L | 21,4 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 9 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,4 gin the top quarter of repas et plats (median 9,4 g)
- Fiber11,8 gin the top quarter of repas et plats (median 6,1 g)
- Sugars2,4 gin the lowest quarter of repas et plats (median 4 g)
- Fat16,8 gin the top quarter of repas et plats (median 4 g)
- Saturated fat2,2 gin the top quarter of repas et plats (median 0,58 g)
- Sodium600 mgin the top quarter of repas et plats (median 440 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 4,1 g |
|---|---|
| Graisses polyinsaturées L | 10,4 g |
Product details
- Brand
- Savoidakis
- Barcode
- 5204874134952
- Quantity
- 350g
- Label serving
- 30 g
- Category
- Pains entiers tranchés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT proteins, SOY flour, flaxseed, sunflower seed, SOY, SESAME, yellow flaxseed, DINKEL whole wheat flour, apple fibers, WHEAT bran, DINKEL whole wheat flour, salt, BARLEY malt extract, spices, yeast.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain de mie complet Pinabel | 283 | 7,2 g | 50 g | 7,6 g |
| Pain de mie complet Carrefour | 282 | 9,2 g | 46 g | 4,7 g |
| Pan De Molde Con Pipas Bimbo | 282 | 12 g | 37 g | 7 g |
| Maxi pain complet Assylor | 282 | 9,4 g | 54,4 g | 3 g |
| Pain De Mie Complet Assylor | 282 | 9,4 g | 54,4 g | 3 g |
| Pain de mie complet issu de l'agriculture U | 284 | 9,7 g | 43,1 g | 6,6 g |
| Pan de molde 100% integral de trigo La Cestera | 282 | 9,3 g | 48,7 g | 3,4 g |
| Pain de mie tranché à la farine complète La Boulangère | 281 | 8,1 g | 47 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pro Body?
100 g of Pro Body has 283 kcal. Serving, 30 g (30 g): about 85 kcal.
Is Pro Body high in protein?
Pro Body contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6,4 g in serving, 30 g (30 g). About 33 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 9,4 g).
How many carbs are in Pro Body?
Pro Body has 6,1 g of total carbohydrates per 100 g, including 11,8 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pro Body?
Pro Body contains 16,8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Pro Body?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5204874134952. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juin 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.