Preparado para pan rústico

Packaged product Pain et produits cuits au four Hacendado

Preparado para pan rústico contains 230 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 15 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 344 kcal per 100 g across 15 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Preparado para pan rústico by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
230kcal per 100 g
8,4 gprotein
45 gcarbohydrates
0,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 560 mg 24 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 2,5 g
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 81 %Fat: 4 %230kcal / 100 g
  • Protein 15 %
  • Carbohydrates 81 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gin the lowest quarter of pain et produits cuits au four (median 11,5 g)
  • Sugars2,5 gabove the median for pain et produits cuits au four (median 2,1 g)
  • Fat0,9 gin the lowest quarter of pain et produits cuits au four (median 1,7 g)
  • Saturated fat0,1 gin the lowest quarter of pain et produits cuits au four (median 0,3 g)
  • Sodium560 mgin the top quarter of pain et produits cuits au four (median 53,5 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000291646
Quantity
1 kg
Category
Farine de pain de blé
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Preparado para pan rústico?

100 g of Preparado para pan rústico has 230 kcal.

How much protein is in Preparado para pan rústico?

Preparado para pan rústico contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 11,5 g).

How many carbs are in Preparado para pan rústico?

Preparado para pan rústico has 45 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Preparado para pan rústico?

Preparado para pan rústico contains 0,9 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Preparado para pan rústico?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000291646. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.