Poultry bratwurst
Packaged product Volailles Migros
Poultry bratwurst contains 215 kcal per 100 g. A serving, 110 g (110 g) provides about 237 kcal.
Roughly 74 % of its calories come from fat, with 22 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for volailles on FoodFactly (202 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 370 mg | 16 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 4 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of volailles (median 15 g)
- Fiber0,5 gabove the median for volailles (median 0,047 g)
- Sugars1,5 gin the top quarter of volailles (median 0,5 g)
- Fat18 gabove the median for volailles (median 15 g)
- Saturated fat5 gabove the median for volailles (median 4,8 g)
- Sodium370 mgin the lowest quarter of volailles (median 720 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Migros
- Barcode
- 7610200044099
- Quantity
- 220 g
- Label serving
- 110 g
- Category
- Saucisses de volaille
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chicken meat 42%, low fat chicken fat, iodized cooking salt, seasoning mix, antioxidant: E331, stabilizers: E450 and E451, glucose, syrup, maltodextrin, lemon oil, edible shell of beef collagen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSelSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knacks Indykpol | 215 | 11,2 g | 1,3 g | 18,6 g |
| Delikates Geflügel Edelsalami Dulano | 216 | 22 g | 0,5 g | 14 g |
| Skinnfri Kjøtpølse Gilde | 214 | 9,5 g | 5,9 g | 18 g |
| Delikatessen Geflügel Fleischwurst Edeka | 214 | 14 g | 1 g | 17 g |
| Saucisse Orientales De Volaille Kamar | 214 | 11 g | 4,3 g | 17 g |
| Geflügel-Lyoner Gutfried | 213 | 14 g | 1 g | 17 g |
| Saucisses de Volaille L André Krief | 213 | 11 g | 4 g | 17 g |
| Saucisses de volaille Bâton Rouge | 213 | 11 g | 4 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poultry bratwurst?
100 g of Poultry bratwurst has 215 kcal. Serving, 110 g (110 g): about 237 kcal.
Is Poultry bratwurst high in protein?
Poultry bratwurst contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 13,2 g in serving, 110 g (110 g). About 22 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 15 g).
How many carbs are in Poultry bratwurst?
Poultry bratwurst has 2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poultry bratwurst?
Poultry bratwurst contains 18 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Poultry bratwurst?
100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610200044099. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.