Potetsalat
Packaged product Légumes Gorines
Potetsalat contains 288 kcal per 100 g. A serving, 100 g (100 g) provides about 288 kcal.
Roughly 82 % of its calories come from fat, with 17 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 161 kcal per 100 g across 108 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 26,2 g | 34 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 17 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the lowest quarter of légumes (median 2 g)
- Sugars0,1 gin the lowest quarter of légumes (median 2,6 g)
- Fat26,2 gin the top quarter of légumes (median 10,5 g)
- Saturated fat4,2 gin the top quarter of légumes (median 1,1 g)
- Sodium520 mgin the top quarter of légumes (median 393 mg)
- Protein per 100 kcal0,38 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gorines
- Barcode
- 7090012720747
- Quantity
- 700 g
- Label serving
- 100 g
- Category
- Salades de pommes de terre
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poteter (66%), Rapsolje, vann, eggeplomme, purre, løk, eddik, sennepsfrø, sukker, salt, sitronsaft, krydder, guarkjernmel, xantangummi, kaliumsorbat, sitronsyre, natriumbenzoat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)OeufOignonVinaigreSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sałatka ziemniaczana Lisner | 271 | 3 g | 12,4 g | 23,1 g |
| O Mamo! sałatka jajeczna ze szypiorkiem Lisner | 266 | 4 g | 10 g | 23 g |
| Salade de pommes de terre Delhaize | 265 | 1,4 g | 9,8 g | 24 g |
| Potetsalat X-Tra | 262 | 0,9 g | 9,2 g | 25 g |
| Original Potetsalat med løk og gressløk Denja | 252 | 1 g | 10 g | 23 g |
| Delikatess Potatissallad, Klassisk Rydbergs | 250 | 1,6 g | 12 g | 22 g |
| Rydbergs Potatissallad Paprika & Chili Rydbergs | 250 | 1,5 g | 12 g | 22 g |
| Potatissallad Gärdsmärkt Klassisk Rydbergs | 250 | 1,6 g | 12 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potetsalat?
100 g of Potetsalat has 288 kcal. Serving, 100 g (100 g): about 288 kcal.
How much protein is in Potetsalat?
Potetsalat contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 2 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2 g).
How many carbs are in Potetsalat?
Potetsalat has 12 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potetsalat?
Potetsalat contains 26,2 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Potetsalat?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7090012720747. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.