Potato stick

Packaged product Légumes Snack Day

Potato stick contains 516 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 516 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato stick by Snack Day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
5,2 gprotein
51,4 gcarbohydrates
31,1 gfat
516kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 31,1 g 40 %
Saturated fat L 3,1 g 16 %
Sodium not reported
Total carbohydrates L 51,4 g 19 %
Dietary fiber L 4 g 14 %
Total sugars L 1,2 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %516kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gabove the median for légumes (median 2,5 g)
  • Fiber4 gin the top quarter of légumes (median 2 g)
  • Sugars1,2 gbelow the median for légumes (median 2,1 g)
  • Fat31,1 gin the top quarter of légumes (median 5,4 g)
  • Saturated fat3,1 gabove the median for légumes (median 1,1 g)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Day
Barcode
4335619013193
Label serving
1 portion (100 g)
Category
Légumes

Ingredients

68% aardappel, 31% zonnebloemolie, zout. Tegen warmte en vochtigheid beschermen. Na operen in een gest verpakking bewaren en binnen 1 dag consumeren. Verpakt onder beschermende atmosfeer. BE LU Sticks de pomme de terre, salés, sans gluten Ingrédients: 68% pommes de terre, 31% huile de tournesol sel A conserver à l'abri de la chaleur et de l'humidité. Apres ouverture, à conserver dans un emballage fermé et à consommer sous 1 jour. Conditionné sous atmosphere protectrice. Kartoffelsticks, gesalzen, glutenfrei. Zutaten: 68% Kartoffeln, 31% Sonnenblumenöl, Speisesalz. Vor Wärme schützen und trocken lagern. Nach dem Öffner in einem geschlossenen Behälter aufbewahren d innerhalb 1 Tag onsumieren. Unter Schutzatmosphäre verpackt. Netto gewicht:/Poids net:/ Nettogewicht: 150

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato stick?

100 g of Potato stick has 516 kcal. Serving, 1 portion, 100 g (100 g): about 516 kcal.

How much protein is in Potato stick?

Potato stick contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).

How many carbs are in Potato stick?

Potato stick has 51,4 g of total carbohydrates per 100 g, including 4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato stick?

Potato stick contains 31,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 3 octobre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619013193. License: ODbL 1.0 (Open Food Facts). Source record dated 3 octobre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.