Potato jewels

Packaged product Snacks Aldi

Potato jewels contains 181 kcal per 100 g. A serving, 10 pieces, 100 g (100 g) provides about 181 kcal.

Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 2 289 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato jewels by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
2,6 gprotein
21,2 gcarbohydrates
9,1 gfat
181kcal in serving, 10 pieces, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 9,1 g 12 %
Saturated fat L 0,7 g 4 %
Cholesterol L 3 mg 1 %
Sodium L 339 mg 15 %
Total carbohydrates L 21,2 g 8 %
Dietary fiber L 2,3 g 8 %
Total sugars L 1 g
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 48 %Fat: 46 %181kcal / 100 g
  • Protein 6 %
  • Carbohydrates 48 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the lowest quarter of snacks (median 6,3 g)
  • Fiber2,3 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars1 gin the lowest quarter of snacks (median 2,8 g)
  • Fat9,1 gin the lowest quarter of snacks (median 26 g)
  • Saturated fat0,7 gin the lowest quarter of snacks (median 2,7 g)
  • Sodium339 mgin the lowest quarter of snacks (median 580 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,7 g
Graisses polyinsaturées L2,2 g

Product details

Brand
Aldi
Barcode
4088700020654
Label serving
10 pieces (100 g)
Category
Crisps
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potatoes (88%), canola oil (7,5%), corn starch (from maize), salt, dextrose (from maize),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de colza (canola)Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato jewels?

100 g of Potato jewels has 181 kcal. Serving, 10 pieces, 100 g (100 g): about 181 kcal.

How much protein is in Potato jewels?

Potato jewels contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,6 g in serving, 10 pieces, 100 g (100 g). About 6 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,3 g).

How many carbs are in Potato jewels?

Potato jewels has 21,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato jewels?

Potato jewels contains 9,1 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Potato jewels?

100 g contains 339 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 octobre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700020654. License: ODbL 1.0 (Open Food Facts). Source record dated 3 octobre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.