Potage Minestrone
Packaged product Soupes et sauces Picard
Potage Minestrone contains 62 kcal per 100 g. A serving, 250 g (250 g) provides about 155 kcal.
Roughly 51 % of its calories come from carbohydrates, with 33 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for soupes et sauces on FoodFactly (62 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 128 mg | 6 % |
| Total carbohydrates L | 7,2 g | 3 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 51 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gabove the median for soupes et sauces (median 2 g)
- Fiber2,7 gin the top quarter of soupes et sauces (median 1,2 g)
- Sugars1,3 gbelow the median for soupes et sauces (median 1,4 g)
- Fat2,1 gbelow the median for soupes et sauces (median 2,8 g)
- Saturated fat0,5 gbelow the median for soupes et sauces (median 1,2 g)
- Sodium128 mgin the lowest quarter of soupes et sauces (median 216 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160133789
- Quantity
- 1 kg
- Label serving
- 250 g
- Category
- Frozen soups
- Packaging
- Plastic,bag,frozen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes et légumes précuits 56,6% [oignon, pomme de terre, petit pois, pulpe de tomate, carotte, haricot borlotti, courgette, haricot vert, _CÉLERI_, oignon préfrit (oignon, huile de tournesol)], eau, pâtes précuites 8% [eau, semoule de _BLÉ_ dur (_GLUTEN_)], basilic 4,5%, huile d'olive vierge extra 1,6%, triple concentré de tomate, sel, persil 0,2%, ail, ail en poudre. Peut contenir des traces de: soja, moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile d'oliveTomatesSelAileOignonPommes de terreHuile de tournesol
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|---|---|---|---|---|
| So soupe - carottes, quinoa rouge, lentille corail Picard | 62 | 1,6 g | 6 g | 3,1 g |
| Shoyu noodle soupe Picard | 63 | 6,8 g | 6,7 g | 1,1 g |
| Potage lyonnais aux potiron, pomme de terre, emmental Picard | 63 | 2,2 g | 4,7 g | 3,8 g |
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| แกงไตปลาแช่แข็ง - 220 กรัม x 4ถุง aro | 64 | 6,8 g | 5,9 g | 1,1 g |
| Суп томатный с сельдереем ВкусВилл | 58 | 1 g | 5,5 g | 3,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potage Minestrone?
100 g of Potage Minestrone has 62 kcal. Serving, 250 g (250 g): about 155 kcal.
How much protein is in Potage Minestrone?
Potage Minestrone contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 5,8 g in serving, 250 g (250 g). About 16 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2 g).
How many carbs are in Potage Minestrone?
Potage Minestrone has 7,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potage Minestrone?
Potage Minestrone contains 2,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Potage Minestrone?
100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160133789. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.