Pork Tenderloin

Packaged product Viande Aldi

Pork Tenderloin contains 123 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 140 kcal.

Roughly 65 % of its calories come from protein, with 26 % from fat and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

123kcal per 100 g
19,4 gprotein
2,6 gcarbohydrates
3,5 gfat
140kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 3,5 g 5 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 2,6 g 1 %
Dietary fiber not reported
Total sugars not reported
Protein L 19,4 g 39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65 %Carbohydrates: 9 %Fat: 26 %123kcal / 100 g
  • Protein 65 %
  • Carbohydrates 9 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19,4 gabove the median for viande (median 17,2 g)
  • Fat3,5 gin the lowest quarter of viande (median 8,6 g)
  • Protein per 100 kcal15,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
0252101905474
Label serving
1 portion (113.398 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Tenderloin?

100 g of Pork Tenderloin has 123 kcal. Serving, 1 portion, 113.398 g (113 g): about 140 kcal.

Is Pork Tenderloin high in protein?

Pork Tenderloin contains 19,4 g of protein per 100 g (39 % of the 50 g Daily Value), or 22 g in serving, 1 portion, 113.398 g (113 g). About 65 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).

How many carbs are in Pork Tenderloin?

Pork Tenderloin has 2,6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Tenderloin?

Pork Tenderloin contains 3,5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0252101905474. License: ODbL 1.0 (Open Food Facts). Source record dated 24 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.