Pork chili

Packaged product Repas et plats Seazon

Pork chili contains 145 kcal per 100 g. A serving, 390.0 g (390 g) provides about 565 kcal.

Roughly 51 % of its calories come from carbohydrates, with 31 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 164 kcal per 100 g across 327 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork chili by Seazon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
6 gprotein
17,7 gcarbohydrates
4,8 gfat
565kcal in serving, 390.0 g (390 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 4,8 g 6 %
Saturated fat L 1,2 g 6 %
Sodium L 200 mg 9 %
Total carbohydrates L 17,7 g 6 %
Dietary fiber L 3,6 g 13 %
Total sugars L 1,1 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 51 %Fat: 31 %145kcal / 100 g
  • Protein 17 %
  • Carbohydrates 51 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of repas et plats (median 9 g)
  • Fiber3,6 gin the top quarter of repas et plats (median 1,2 g)
  • Sugars1,1 gbelow the median for repas et plats (median 1,5 g)
  • Fat4,8 gin the lowest quarter of repas et plats (median 7,3 g)
  • Saturated fat1,2 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium200 mgin the lowest quarter of repas et plats (median 400 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Seazon
Barcode
3701456311357
Quantity
390 g
Label serving
390.0 g
Category
farines de porc
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork chili?

100 g of Pork chili has 145 kcal. Serving, 390.0 g (390 g): about 565 kcal.

How much protein is in Pork chili?

Pork chili contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 23,4 g in serving, 390.0 g (390 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 9 g).

How many carbs are in Pork chili?

Pork chili has 17,7 g of total carbohydrates per 100 g, including 3,6 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork chili?

Pork chili contains 4,8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Pork chili?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701456311357. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.