Polpa di Pera
Packaged product Fruits Probios
Polpa di Pera contains 61 kcal per 100 g. A serving, 100 g (100 g) provides about 61 kcal.
Roughly 90 % of its calories come from carbohydrates, with 7 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 123 kcal per 100 g across 82 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 14,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 90 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of fruits (median 2,4 g)
- Fiber2 gin the top quarter of fruits (median 1,3 g)
- Sugars14,3 gabove the median for fruits (median 13 g)
- Fat0,5 gbelow the median for fruits (median 4,6 g)
- Saturated fat0 gin the lowest quarter of fruits (median 3 g)
- Sodium8 mgbelow the median for fruits (median 32 mg)
- Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Probios
- Barcode
- 8018699005871
- Quantity
- 100g
- Label serving
- 100 g
- Category
- Mousses de fruits
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
1 Mousse 100% Pera biologica. Organismo di controllo autorizzata dal MiPAAF. IT BIO 007. O UK 100% Organic Pear Mousse. D 100% Bio-Birne Mousse. APPORTO NUTRIZIONALE MEDIO PER 100 TYPICAL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light mousse Délisse | 61 | 7,1 g | 5,9 g | 0 g |
| Mus 100% owoców Vital Fresh | 60 | 0,6 g | 13 g | 0 g |
| Owolovo bananowo Owolovo | 59 | 0,5 g | 13 g | 0 g |
| Mousse au fromage frais sur lit de fruits framboises Pâturages | 58 | 7,6 g | 6,3 g | 0,5 g |
| Mus mango, jabłko, banan Tymbark | 65 | 0,5 g | 14 g | 0,5 g |
| Mus jabłko porzeczka Vital Fresh | 56 | 0,5 g | 13 g | 0 g |
| Mus Jabłko & Morela Solevita | 55 | 0,4 g | 12,3 g | 0,2 g |
| Taillefine mousse from blc sur lit de frts peche fraise 115gx4 Taillefine | 55 | 6,3 g | 6 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Polpa di Pera?
100 g of Polpa di Pera has 61 kcal. Serving, 100 g (100 g): about 61 kcal.
How much protein is in Polpa di Pera?
Polpa di Pera contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 2,4 g).
How many carbs are in Polpa di Pera?
Polpa di Pera has 14,3 g of total carbohydrates per 100 g, including 2 g of fiber and 14,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Polpa di Pera?
Polpa di Pera contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Polpa di Pera?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8018699005871. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.