Plant Custard
Packaged product Autres aliments Ambrosia
Plant Custard contains 94 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 122 kcal.
Roughly 69 % of its calories come from carbohydrates, with 30 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93,8 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium | not reported | |
| Total carbohydrates L | 15,6 g | 6 % |
| Dietary fiber L | 2,1 g | 7 % |
| Total sugars L | 10,8 g | |
| Added sugars L | 5,7 g | 11 % |
| Protein L | 0,38 g | 0,8 % |
| Calcium L | 92,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 69 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,38 gin the lowest quarter of autres aliments (median 7 g)
- Fiber2,1 gabove the median for autres aliments (median 1,9 g)
- Sugars10,8 gabove the median for autres aliments (median 3,4 g)
- Fat3 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat1,2 gbelow the median for autres aliments (median 1,9 g)
- Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ambrosia
- Barcode
- 5000354927324
- Quantity
- 390
- Label serving
- 1 portion (130 g)
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
made to a vegan recipe. plant based custard with added calcium. gredients: water, sugar, modified starch, sustainable palm oil emulsifiers (sucrose esters of fatty acids, lecithin), calcium phate, salt, stabilisers (xanthan gum, carrageenan), natural ngs, colours (carotenes, paprika extract). nergy advice: may contain milk. 390€
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plant Custard?
100 g of Plant Custard has 94 kcal. Serving, 1 portion, 130 g (130 g): about 122 kcal.
How much protein is in Plant Custard?
Plant Custard contains 0,38 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,5 g in serving, 1 portion, 130 g (130 g). About 2 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).
How many carbs are in Plant Custard?
Plant Custard has 15,6 g of total carbohydrates per 100 g, including 2,1 g of fiber and 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plant Custard?
Plant Custard contains 3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354927324. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.