Pizzateig Rustico
Packaged product Repas et plats Betty bossi
Pizzateig Rustico contains 285 kcal per 100 g. A serving, 550 g (550 g) provides about 1 568 kcal.
Roughly 63 % of its calories come from carbohydrates, with 26 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 511 mg | 22 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 1,7 g | |
| Protein L | 7,2 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 63 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gbelow the median for repas et plats (median 10 g)
- Fiber3 gabove the median for repas et plats (median 1,7 g)
- Sugars1,7 gbelow the median for repas et plats (median 2,6 g)
- Fat8,2 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat2,5 gbelow the median for repas et plats (median 2,7 g)
- Sodium511 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Betty bossi
- Barcode
- 7627536594594
- Label serving
- 550 g
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Beef Pizza Lou Malnatis | 285 | 12,3 g | 22,3 g | 16,2 g |
| Nacho Cheese Bake Sainsburys | 285 | 9,5 g | 5,8 g | 24,1 g |
| Seasoned Angus beef Burgers Wegmans | 285 | 15,9 g | 0 g | 24,5 g |
| Prima 70 Beef Burger Dara | 285 | 14,9 g | 2,4 g | 24 g |
| Breakfast Sandwich Kirkland Signature | 285 | 13,9 g | 24,1 g | 14,6 g |
| Raspberry Macaron Ice Cream Sandwich Marks & Spencers | 285 | 5,5 g | 46,1 g | 8,2 g |
| 6oz Burgers With A Nacho Cheese Melt TGI Fridays | 285 | 17,1 g | 2 g | 22,9 g |
| Sourdough Pizza Base Strange Grains | 285 | 8,6 g | 50,5 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizzateig Rustico?
100 g of Pizzateig Rustico has 285 kcal. Serving, 550 g (550 g): about 1 568 kcal.
How much protein is in Pizzateig Rustico?
Pizzateig Rustico contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 39,6 g in serving, 550 g (550 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Pizzateig Rustico?
Pizzateig Rustico has 44 g of total carbohydrates per 100 g, including 3 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizzateig Rustico?
Pizzateig Rustico contains 8,2 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Pizzateig Rustico?
100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7627536594594. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.