Pizza 4 quesos
Packaged product Repas et plats chef select
Pizza 4 quesos contains 256 kcal per 100 g.
Roughly 43 % of its calories come from carbohydrates, with 35 % from fat and 22 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 9,8 g | 13 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 43 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of repas et plats (median 10 g)
- Fiber1,9 gabove the median for repas et plats (median 1,7 g)
- Sugars2,6 gbelow the median for repas et plats (median 2,7 g)
- Fat9,8 gabove the median for repas et plats (median 9 g)
- Saturated fat6 gin the top quarter of repas et plats (median 3,8 g)
- Sodium560 mgabove the median for repas et plats (median 500 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- chef select
- Barcode
- 20799052
- Quantity
- 400 g
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
56% guarnición: 22% queso Mozzarella (leche pasteurizada, sal, fermentos, cuajo, antioxidante: ácido cítrico), salsa de tomate (11,2% tomate, agua, aceite de oliva, azúcar, sal, especias), 13% queso Emmental (leche pasteurizada, sal, fermentos lácticos, cuajo), 2,6% queso Parmesano (leche cruda, sal, cuajo), 2,6% queso Cheddar (leche pasteurizada, sal, cuajo, fermentos), especias. 44% base: harina de trigo, agua, aceite de girasol, sémola de maíz, sal, azúcar, levadura, gasificantes: difosfatos, carbonato ácido de sodio, almidón de trigo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de tournesolSucreLevureLaitTomatesHuile d'oliveFarine de froment (blé)
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza 4 quesos?
100 g of Pizza 4 quesos has 256 kcal.
Is Pizza 4 quesos high in protein?
Pizza 4 quesos contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).
How many carbs are in Pizza 4 quesos?
Pizza 4 quesos has 27 g of total carbohydrates per 100 g, including 1,9 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza 4 quesos?
Pizza 4 quesos contains 9,8 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Pizza 4 quesos?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20799052. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.