Piruleta de chocolate
Packaged product Sucres et desserts Hacendado
Piruleta de chocolate contains 559 kcal per 100 g. A serving, 50 g (50 g) provides about 280 kcal.
Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 387 kcal per 100 g across 367 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 34,8 g | 45 % |
| Saturated fat L | 21,1 g | 106 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 53,4 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 52,3 g | |
| Added sugars L | 40,7 g | 81 % |
| Protein L | 7,2 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gin the top quarter of sucres et desserts (median 0 g)
- Sugars52,3 gin the lowest quarter of sucres et desserts (median 71 g)
- Fat34,8 gin the top quarter of sucres et desserts (median 0,2 g)
- Saturated fat21,1 gin the top quarter of sucres et desserts (median 0,1 g)
- Sodium84 mgin the top quarter of sucres et desserts (median 26 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Chocolate con leche 87% (azúcar, _leche_ entera en polvo, manteca de cacao, pasta de cacao, emulgente (lecitina de _soja_), aroma natural de vainilla), decoración (azúcar, manteca de cacao, _leche_ entera en polvo, pasta de cacao, cacao desgrasado en polvo, emulgentes (lecitina de girasol, lecitina de _soja_), aroma natural de vainilla, colorantes (E160c, E141, E120, E161b)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sucette au chocolat blanc Lidl | 558 | 6,3 g | 56,5 g | 34,1 g |
| Sucette Lindt | 561 | 6,5 g | 47 g | 37 g |
| Chocolate Lollipop M&S | 561 | 7,2 g | 55,4 g | 34,2 g |
| Sucette Sapin lait et Guimauves Monbana | 557 | 6,9 g | 52 g | 35 g |
| Sucette lait riz soufflé Le Comptoir de Mathilde | 557 | 7 g | 53 g | 35 g |
| sucettes Mercier | 562 | 7 g | 50,9 g | 36,7 g |
| Sucette sorcière Okakao | 562 | 6,8 g | 51 g | 36 g |
| Sucette chocolat Leonidas | 556 | 7,3 g | 53 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piruleta de chocolate?
100 g of Piruleta de chocolate has 559 kcal. Serving, 50 g (50 g): about 280 kcal.
How much protein is in Piruleta de chocolate?
Piruleta de chocolate contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,6 g in serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).
How many carbs are in Piruleta de chocolate?
Piruleta de chocolate has 53,4 g of total carbohydrates per 100 g, including 52,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piruleta de chocolate?
Piruleta de chocolate contains 34,8 g of fat per 100 g, of which 21,1 g is saturated (106 % of the Daily Value).
How much sodium is in Piruleta de chocolate?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8421699223457. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.