Pink Grapefruit

Packaged product Sucres et desserts Ritter Sport

Pink Grapefruit contains 570 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pink Grapefruit by Ritter Sport, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
570kcal per 100 g
6,1 gprotein
51 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 570 kcal
Total fat L 38 g 49 %
Saturated fat L 23 g 115 %
Sodium L 88 mg 4 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 38,6 g 77 %
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 36 %Fat: 60 %570kcal / 100 g
  • Protein 4 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gbelow the median for sucres et desserts (median 6,4 g)
  • Sugars50 gbelow the median for sucres et desserts (median 53 g)
  • Fat38 gin the top quarter of sucres et desserts (median 35 g)
  • Saturated fat23 gin the top quarter of sucres et desserts (median 21 g)
  • Sodium88 mgbelow the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ritter Sport
Barcode
4000417926005
Quantity
100 g
Category
Chocolats blancs
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Palmfett, Kakaobutter, Dextrose _Magermilchjoghurtpulver_ (9,5%), _Vollmilchpulver_, _Sahnepulver_, Reis (1%), Glukosesirup, Maltodextrin, Pink Grapefruit (0,5%), Pink Grapefruitsaftkonzentrat (0,4%), Emulgator: Lecithine (_Soja_), Pink Grapefruitöl (0,1%), Säuerungsmittel: Citronensäure, Stärke, Sonnenblumenöl, Salz, färbendes Lebensmittel Rote Beete Saftpulver, _Gerstenmalz_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoCrèmeRizSirop de glucoseHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pink Grapefruit?

100 g of Pink Grapefruit has 570 kcal.

How much protein is in Pink Grapefruit?

Pink Grapefruit contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Pink Grapefruit?

Pink Grapefruit has 51 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pink Grapefruit?

Pink Grapefruit contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Pink Grapefruit?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000417926005. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.