pindakaas
Packaged product Produits laitiers et oeufs Lidl
Pindakaas contains 604 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 19 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (600 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 604 kcal | |
| Total fat L | 47,5 g | 61 % |
| Saturated fat L | 6,2 g | 31 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 12,2 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,9 g | |
| Protein L | 27,3 g | 55 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 8 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27,3 gin the top quarter of produits laitiers et oeufs (median 25 g)
- Sugars5,9 gbelow the median for produits laitiers et oeufs (median 6,3 g)
- Fat47,5 gbelow the median for produits laitiers et oeufs (median 49,2 g)
- Saturated fat6,2 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 233 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4056489620921
- Quantity
- 600 g
- Category
- Beurres d'arachide
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% geroosterde pinda
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tourteaux
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdnuss-Creme (Crunchy) GUT&GÜNSTIG | 604 | 24,3 g | 15,9 g | 47,4 g |
| Peanut Butter Smooth Nuts About Nature | 604 | 27 g | 12 g | 48 g |
| Peanut butter Pulse | 604 | 32,4 g | 6,3 g | 47,7 g |
| Creamy Pinda Kaas AH | 604 | 25 g | 16 g | 47 g |
| Pasta De Maní Croppers | 604 | 27 g | 16 g | 48 g |
| Peanut butter Lidl | 604 | 27,3 g | 12,2 g | 47,5 g |
| Peanut butter Maribel | 604 | 27,3 g | 12,2 g | 47,5 g |
| Peanut Butter Trader Joe's | 604 | 24 g | 16 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pindakaas?
100 g of pindakaas has 604 kcal.
Is pindakaas high in protein?
Pindakaas contains 27,3 g of protein per 100 g (55 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 25 g).
How many carbs are in pindakaas?
Pindakaas has 12,2 g of total carbohydrates per 100 g, including 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pindakaas?
Pindakaas contains 47,5 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in pindakaas?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489620921. License: ODbL 1.0 (Open Food Facts). Source record dated 17 février 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.