Peanut butter

Packaged product Produits laitiers et oeufs Pulse

Peanut butter contains 604 kcal per 100 g. A serving, 5.0 g (5 g) provides about 30 kcal.

Roughly 73 % of its calories come from fat, with 22 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (604 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut butter by Pulse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
604kcal per 100 g
32,4 gprotein
6,3 gcarbohydrates
47,7 gfat
30kcal in serving, 5.0 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 604 kcal
Total fat L 47,7 g 61 %
Saturated fat L 6,5 g 33 %
Sodium L 300 mg 13 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 9,7 g 35 %
Total sugars L 2,3 g
Protein L 32,4 g 65 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 4 %Fat: 73 %604kcal / 100 g
  • Protein 22 %
  • Carbohydrates 4 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein32,4 gin the top quarter of produits laitiers et oeufs (median 25 g)
  • Fiber9,7 gin the top quarter of produits laitiers et oeufs (median 6,9 g)
  • Sugars2,3 gin the lowest quarter of produits laitiers et oeufs (median 6,3 g)
  • Fat47,7 gbelow the median for produits laitiers et oeufs (median 49,2 g)
  • Saturated fat6,5 gin the lowest quarter of produits laitiers et oeufs (median 7,9 g)
  • Sodium300 mgabove the median for produits laitiers et oeufs (median 212 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pulse
Barcode
5430004228004
Label serving
5.0 g
Category
Beurres d'arachide
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Peanut Butter Smooth Nuts About Nature 604 27 g 12 g 48 g
pindakaas Lidl 604 27,3 g 12,2 g 47,5 g
Kaufland Peanutbutter creamy K-Classic 604 25 g 16 g 47 g
Erdnuss-Creme (Crunchy) GUT&GÜNSTIG 604 24,3 g 15,9 g 47,4 g
Peanut butter Lidl 604 27,3 g 12,2 g 47,5 g
Peanut butter Maribel 604 27,3 g 12,2 g 47,5 g
Creamy Pinda Kaas AH 604 25 g 16 g 47 g
Pasta De Maní Croppers 604 27 g 16 g 48 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter?

100 g of Peanut butter has 604 kcal. Serving, 5.0 g (5 g): about 30 kcal.

Is Peanut butter high in protein?

Peanut butter contains 32,4 g of protein per 100 g (65 % of the 50 g Daily Value), or 1,6 g in serving, 5.0 g (5 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 25 g).

How many carbs are in Peanut butter?

Peanut butter has 6,3 g of total carbohydrates per 100 g, including 9,7 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter?

Peanut butter contains 47,7 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Peanut butter?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5430004228004. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.