Pikante Nierchen

Packaged product Repas et plats Baumann

Pikante Nierchen contains 49 kcal per 100 g. A serving, 250 g (250 g) provides about 123 kcal.

Roughly 39 % of its calories come from protein, with 37 % from carbohydrates and 24 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 150 kcal per 100 g across 2 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pikante Nierchen by Baumann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
4,8 gprotein
4,6 gcarbohydrates
1,3 gfat
123kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,6 g 3 %
Sodium L 568 mg 25 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber not reported
Total sugars L 1,9 g
Added sugars L 0,97 g 2 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 37 %Fat: 24 %49kcal / 100 g
  • Protein 39 %
  • Carbohydrates 37 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for repas et plats (median 6,4 g)
  • Sugars1,9 gabove the median for repas et plats (median 1,8 g)
  • Fat1,3 gin the lowest quarter of repas et plats (median 5,8 g)
  • Saturated fat0,6 gin the lowest quarter of repas et plats (median 1,8 g)
  • Sodium568 mgin the top quarter of repas et plats (median 387 mg)
  • Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baumann
Barcode
4042596632452
Quantity
500 g
Label serving
250 g
Category
Repas
Packaging
en:pack
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

40 % Schweinenierchen, Trinkwasser, 16 % Gewürzgurke (Gurke, Trinkwasser, Branntweinessig, Zucker, Speisesalz, Gewürzextrakte), Zwiebeln, Weizenmehl, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Kartoffelstärke, Tomatenmark, Butter, Rapsöl, Maltodextrin, Zucker, Rindfleischextrakt, Rinderfett, Palmfett, natürliche Aromen, Karotten, Lauch, Karamellzucker, Petersilie, Gewürze, Farbstoff Ammoniak-Zuckerkulör

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonFarine de froment (blé)SelTomatesBeurreHuile de colza (canola)SucreVinaigre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pikante Nierchen?

100 g of Pikante Nierchen has 49 kcal. Serving, 250 g (250 g): about 123 kcal.

How much protein is in Pikante Nierchen?

Pikante Nierchen contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 12 g in serving, 250 g (250 g). About 39 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 6,4 g).

How many carbs are in Pikante Nierchen?

Pikante Nierchen has 4,6 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pikante Nierchen?

Pikante Nierchen contains 1,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Pikante Nierchen?

100 g contains 568 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4042596632452. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.