Pignons
Packaged product Noix et graines Delica
Pignons contains 596 kcal per 100 g. A serving, 30 g (30 g) provides about 179 kcal.
Roughly 69 % of its calories come from fat, with 22 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in noix et graines on FoodFactly, where the median is 685 kcal per 100 g across 281 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 596 kcal | |
| Total fat L | 45 g | 58 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 5 g | |
| Protein L | 32 g | 64 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 10 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein32 gin the top quarter of noix et graines (median 16 g)
- Fiber3,5 gin the lowest quarter of noix et graines (median 4,6 g)
- Sugars5 gin the top quarter of noix et graines (median 3,6 g)
- Fat45 gin the lowest quarter of noix et graines (median 65 g)
- Saturated fat5 gbelow the median for noix et graines (median 5,3 g)
- Sodium0 mgin the lowest quarter of noix et graines (median 4 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delica
- Barcode
- 7610200303394
- Quantity
- 15g
- Label serving
- 30 g
- Category
- Noix de pin
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peut contenir des cacahuètes et d'autres fruits à coque (noix).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pinienkerne bioladen | 596 | 24 g | 7,3 g | 51 g |
| Pinienkerne Trader Joe's | 596 | 24 g | 7,3 g | 51 g |
| Pinienkerne Clarkys | 596 | 24 g | 7,3 g | 50,7 g |
| Piñones crudos El Corte Inglés | 596 | 36 g | 3,7 g | 47 g |
| Pinienkerne Ja | 596 | 24 g | 7,3 g | 50,7 g |
| Milde Pinienkerne Rewe Beste Wahl | 596 | 24 g | 7,3 g | 50,7 g |
| Pignons märschimport | 596 | 24 g | 7,3 g | 51 g |
| pignons De Pin Rapunzel | 596 | 24 g | 7,3 g | 50,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pignons?
100 g of Pignons has 596 kcal. Serving, 30 g (30 g): about 179 kcal.
Is Pignons high in protein?
Pignons contains 32 g of protein per 100 g (64 % of the 50 g Daily Value), or 9,6 g in serving, 30 g (30 g). About 22 % of its calories come from protein. Compared with other noix et graines, that is among the highest quarter (median 16 g).
How many carbs are in Pignons?
Pignons has 14 g of total carbohydrates per 100 g, including 3,5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pignons?
Pignons contains 45 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Pignons?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610200303394. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.