Pickled Onions
Pickled Onions contains 55 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 22 kcal.
Roughly 85 % of its calories come from carbohydrates, with 9 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 55 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 275 mg | 12 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 10,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,75 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 85 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,75 gin the lowest quarter of légumes (median 2,5 g)
- Fiber1,8 gbelow the median for légumes (median 2 g)
- Sugars10,5 gin the top quarter of légumes (median 2,1 g)
- Fat0,5 gbelow the median for légumes (median 5,4 g)
- Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
- Sodium275 mgbelow the median for légumes (median 338 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
069365198223 ALD2502380 E70H35XE13 NUTRITION: Typical values per 100g (drained): Energy 229kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mixed Vegetables Market Fare | 55 | 2,5 g | 8,1 g | 0,6 g |
| Pepper Stir Fry Mix Tesco | 55 | 2,1 g | 5,1 g | 2,5 g |
| Encornets en lamelles - Grand Frais Grand Frais | 55 | 13 g | 0,5 g | 0,5 g |
| Petits Pois Birds Eye | 55 | 3,9 g | 6 g | 0,6 g |
| Paprika and Sundried Tomato Stock Pot Knorr | 55 | 6,4 g | 4,9 g | 0,7 g |
| Pepper Stir Fry Tesco | 55 | 2,1 g | 5,1 g | 2,5 g |
| Safal Frozen Mixed Vegetables Safal | 55 | 3,5 g | 9,5 g | 0,3 g |
| Mexican Salad Leaderbrand | 55 | 1 g | 4,1 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickled Onions?
100 g of Pickled Onions has 55 kcal. Serving, 1 serving, 40 g (40 g): about 22 kcal.
How much protein is in Pickled Onions?
Pickled Onions contains 0,75 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,3 g in serving, 1 serving, 40 g (40 g). About 6 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).
How many carbs are in Pickled Onions?
Pickled Onions has 10,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 10,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pickled Onions?
Pickled Onions contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pickled Onions?
100 g contains 275 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365198223. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.