Piazza

Packaged product Sucres et desserts Colombina

Piazza contains 513 kcal per 100 g. A serving, 11,7g (11,7 g) provides about 60 kcal.

Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 396 kcal per 100 g across 1 770 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Piazza by Colombina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
513kcal per 100 g
8,6 gprotein
76,9 gcarbohydrates
17,1 gfat
60kcal in serving, 11,7g (11,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 17,1 g 22 %
Saturated fat L 8,6 g 43 %
Sodium L 214 mg 9 %
Total carbohydrates L 76,9 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 42,7 g
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 31 %513kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the top quarter of sucres et desserts (median 5,3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1,8 g)
  • Sugars42,7 gin the top quarter of sucres et desserts (median 25,5 g)
  • Fat17,1 gbelow the median for sucres et desserts (median 18 g)
  • Saturated fat8,6 gabove the median for sucres et desserts (median 6,3 g)
  • Sodium214 mgbelow the median for sucres et desserts (median 256 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colombina
Barcode
7702011271679
Quantity
11,7g
Label serving
11,7g
Category
Pâtisseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Azúcar, harina de trigo fortificada [contiene gluten, niacina, tiamina (vitaminaB1), riboflavina (vitamina B2), fumarato ferroso y ácido fólico], azúcar invertido, grasa vegetal de palma no hidrogenada*, aceite refinado de maíz no hidrogenado“, leche en polvo, almidón de maíz, cocoa en polvo (2,7%), suero de leche, margarina, agua, licor de cacao (1,1%), color caramelo I, sal yodada, emulsificante (lecitina de soya), huevo en polvo, color natural (color caramelo, betanina), antioxidante (BHT). *Aporta una cantidad insignificante de grasa Trans. INFORMACIÓN ALERGÉNICA: CONTIENE GLUTEN, LECHE, HUEVO Y SOYA (LECITINA). MANUFACTURADO EN UNA PLANTA QUE PROCESA MANÍ, NUECES DE B ÁRBOL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelOeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Piazza?

100 g of Piazza has 513 kcal. Serving, 11,7g (11,7 g): about 60 kcal.

How much protein is in Piazza?

Piazza contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 1 g in serving, 11,7g (11,7 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,3 g).

How many carbs are in Piazza?

Piazza has 76,9 g of total carbohydrates per 100 g, including 0 g of fiber and 42,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Piazza?

Piazza contains 17,1 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Piazza?

100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2021. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702011271679. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2021. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.