Physiosalt Rehydratation Orale
Packaged product Epices, herbes et condiments Gilbert
Physiosalt Rehydratation Orale contains 338 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for epices, herbes et condiments on FoodFactly (321 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2 520 mg | 110 % |
| Total carbohydrates L | 84,4 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 38 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of epices, herbes et condiments (median 6 g)
- Sugars38 gin the top quarter of epices, herbes et condiments (median 5 g)
- Fat0 gin the lowest quarter of epices, herbes et condiments (median 9 g)
- Saturated fat0 gin the lowest quarter of epices, herbes et condiments (median 2,5 g)
- Sodium2 520 mgin the top quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gilbert
- Barcode
- 3518646025662
- Quantity
- 10 g
- Category
- Epices, herbes et condiments
- Packaging
- bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltodextrines; glucose anhydre; citrate trisodique; bicarbonate de potassium; chlorure de sodium ; bicarbonate de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mini roule with garlic and herbs Emporium | 338 | 9 g | 3,8 g | 31,4 g |
| Salta kringlor Eldorado | 338 | 11 g | 62 g | 4,2 g |
| Pumpkin Spice Bites Upper Crust Bakery | 338 | 2,8 g | 57,7 g | 11,3 g |
| MasterFoods Garlic & Herb Spice Blend No Added Salt 42g MasterFoods | 338 | 11,1 g | 68,7 g | 2,1 g |
| Race day italian taste, salty trail 226ers | 339 | 7,3 g | 52,6 g | 10,8 g |
| Chow Mein Mince Seasoning Base Continental | 338 | 13,8 g | 65 g | 2,5 g |
| Salted Caramel Macro Munch Bar Bulk | 339 | 32,3 g | 35,5 g | 10 g |
| Million squares salted Caramel Livia’s | 339 | 5,1 g | 59,7 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Physiosalt Rehydratation Orale?
100 g of Physiosalt Rehydratation Orale has 338 kcal.
How much protein is in Physiosalt Rehydratation Orale?
Physiosalt Rehydratation Orale contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 6 g).
How many carbs are in Physiosalt Rehydratation Orale?
Physiosalt Rehydratation Orale has 84,4 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Physiosalt Rehydratation Orale?
Physiosalt Rehydratation Orale contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Physiosalt Rehydratation Orale?
100 g contains 2 520 mg of sodium, 110 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3518646025662. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.