Pfefferonen

Packaged product Légumes Orto Mio

Pfefferonen contains 30 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 24 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 140 kcal per 100 g across 23 090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pfefferonen by Orto Mio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
0,8 gprotein
2,7 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 1 712 mg 74 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber not reported
Total sugars L 0,3 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 58 %Fat: 24 %30kcal / 100 g
  • Protein 17 %
  • Carbohydrates 58 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the lowest quarter of légumes (median 2,5 g)
  • Sugars0,3 gin the lowest quarter of légumes (median 2,1 g)
  • Fat0,5 gbelow the median for légumes (median 5,2 g)
  • Saturated fat0,1 gbelow the median for légumes (median 1,1 g)
  • Sodium1 712 mgin the top quarter of légumes (median 333 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orto Mio
Barcode
23856769
Quantity
270g
Category
pepperonie
Packaging
Glass,de:metalldeckel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pefferonen, Wasser, Speisesalz, Citronensäure, Brantweinessig, Konservierungsstoff Natriumbenzoat, Farbstoff Riboflavin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Frequently asked questions

How many calories are in Pfefferonen?

100 g of Pfefferonen has 30 kcal.

How much protein is in Pfefferonen?

Pfefferonen contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).

How many carbs are in Pfefferonen?

Pfefferonen has 2,7 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pfefferonen?

Pfefferonen contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Pfefferonen?

100 g contains 1 712 mg of sodium, 74 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 23856769. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.